Crockpot Chili Recipe – Award Winning Chili Recipe | Potluck Recipes | Cooking Up Love
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This Award Winning Crockpot Chili Recipe is filled with beef, beans and veggies with a kick thanks to a secret spice blend and jalapenos. Simmer on low for six …
Where is the written recipe?
made it today!! my family loved it😊
I make my chili the same way except no celery more chili beans no kidney beans. No bacon but I use Italian sausage instead. instead of white sugar I use dark brown sugar. It provides a richer flavor. I rough chop fresh tomatoes too no canned tomatoes. No beef broth either. I use 2 15 Oz. cans tomato sauce. Do I guess my chili is way different lol.🤣🤣🤣
Will this work in the instapot or Ninja Foodi?
3 teaspoons is a tablespoon 🙄
The seeds aren’t hot! The PLACENTA is where all the heat is. Ditch the seeds. Nobody wants to eat them. If you want more heat use more of the white placenta towards the top of the pepper where the seeds are. 👍🏼
I’m definitely trying this
Omg fuck that voice
Fun fact on browning meat. yes it's watery, just keep cooking until it's just the grease. it will fry itself. overcrowding isn't a problem with beef, just chicken.
Cooking canned beans for six hours…Where is common sense?
Really excited to try this recipe, the video was fantastic, the only critique I have is you never said what size can to get of the beans or tomatoes (in the description below either) I’m at the store right now and they have 3 different sizes of diced tomatoes and beans and I’m really not sure which ones to get, I don’t want to overdo it on any of the ingredients either. I decided to go with the 16 oz cans of beans and the 28 oz can of diced tomatoes (are these the right size?). Other than that great recipe!
I always add peaches&cream corn for a sweet counter to the heat, but I don't add the sugar.
I'm trying it out thanks for the share of recipe 😊
Just made this today. Fantastic and will be my go to chili recipe.
What would happen if i cooked it longer than 6 hours?
Chili doesn't have beans.
God Bless you and this channel. Your Texas Chili recipe had my neighbors in my kitchen. I can't wait to try this recipe!
So I only used this recipes dry measurements and spices (no sugar though). The spice combination made a huge difference. I will use this spice combination again.
Great!
Hmmm have to be the first three people to grab a bowl after the meat runs out
How would it be with a few cloves of garlic. Great job.
I never remove the seeds of any pepper. I use a different recipe in the crockpot and usually add 2 jalapenos (seeds included) and a habanero (seeds included). I like my spice
that's not garlic powder…it looks like granulated garlic
The best chili I have ever had. Life changing. Seriously this stuff has crack in it. Nothing comes close and I try chili everywhere.