Yes. I saw Sharkie. Sharkie was helping you with the spatula lifting a piece of delicious salmon from the baking try. I love salmon and will have to try this recipe.
Have fished the west coast for Salmon for over 50 years from Half Moon Bay, all the way up to Newport Oregon, still love to eat it. Even had a few close encounters with Sharky's kinfolk…I saw Sharky just right of your cutting board when you were getting to plate up. One quick stove top recipes I usually go to is cast iron skillet med. heat two pats of butter and liberal sprinkle of Tarragon. Start presentation side down time depending on thickness and then turn till you get to 145 degrees I usually serve with steamed asparagus spears and any starch of choice.
Salmon is among my top choice seafood dishes, but brown sugar glaze with Dijon mustard and lemon? I am so there! My budget isn't always pliable enough for the big pieces like you have, and I'm cooking for numero uno, so I get the individually wrapped portions in the frozen section. 😅 Oh, and Shark Dude was looking for a bite at the time you plated things up. (Hungry shark, doo doo doo doo doo, hungry shark…)
PS: I found your banana muffin with chocolate chips recipe a couple weeks ago, and OMG, those were sooo good! They froze up easily after wrapping them in plastic wrap, and since I added walnuts, they make a perfect breakfast or snack that's actually quite filling. Stick em in the microwave for 30 seconds and bada-bing, bada-boom! Breakfast on the go! 🚗🚗🚗 Those muffins were my introduction to your blog/website, so seeing your videos pop up in my YT recommendations had me cheering. 😁
Looks delicious, Natasha, and yes, I spotted Sharky on your right hand near the halfway mark. 🙂❤️
What side would you prepare with this salmon?
This was *amazing*. My new favorite recipe for salmon. Thank you!!
♥️♥️♥️♥️👍👍👍👍
Natasha I love your videos, and I made this tonight, my husband isn't a big fish fan, but he devoured his salmon! Thank you!
Yes. I saw Sharkie. Sharkie was helping you with the spatula lifting a piece of delicious salmon from the baking try.
I love salmon and will have to try this recipe.
sharky was on the spatuala handle, lol cute!
Sharkie was on your hand as you were plating the salmon.
Can I use air fryer Natasha?
looks awesome Natasha
gedik
Looks wow!
Can we pan sear on high quickly to get a nice crust. Then apply the glaze and finish off in the oven?
Also would seasoning the fillets before searing throw off the recipe?
This is sooooooo darn good. Very well done. I don’t even like salmon but this recipe blew me away.
Have fished the west coast for Salmon for over 50 years from Half Moon Bay, all the way up to Newport Oregon, still love to eat it. Even had a few close encounters with Sharky's kinfolk…I saw Sharky just right of your cutting board when you were getting to plate up. One quick stove top recipes I usually go to is cast iron skillet med. heat two pats of butter and liberal sprinkle of Tarragon. Start presentation side down time depending on thickness and then turn till you get to 145 degrees I usually serve with steamed asparagus spears and any starch of choice.
I made this today and it’s delicious!
👍👍🎈🎈🌹🌹🍎😀😇😇😉🙂Awesome🎈👍
Yes I saw Sharky! Lol when you were transferring salmon into the plater.. He was on your hand
Do a oven ribs video!!! @Natasha!!!! With side cheesey potatoes
I love you mom
Sharky! You gots mad spatula skillz.
We are having this for dinner tonight. 🍽 😋😺 Thanks Natasha. ❤
Oh mama mia 😘this recipes is super delicious i cooked it for dinner yesterday😋😉👍
Found your channel thru a mention on Dinner Party Tonight…liked and subscribed.
I like your recipe. It's very attractive. Thank you for sharing 🍧😋
May I know if we can use other fishes instead of salmons? Loved the recipe by the way.
❤️😘this is tomorrow nights din din with CousCous❤️yummmmm
Will definitely be making salmon this way this week… Thanks so much… Looks delicious
Heey love this recipe could you please do Shawarma recipe next.
👍👍👍
Looks perfect. New sub is here. I loved the recipe and the presentation. Stay blessed:)
This sounds and looks amazing! Can’t wait to try it! Would love to see the the glaze with a chicken recipe like you mentioned at the end of the video!
I know watched the view 3 times… can't find the sharkie!!
Salmon is among my top choice seafood dishes, but brown sugar glaze with Dijon mustard and lemon? I am so there! My budget isn't always pliable enough for the big pieces like you have, and I'm cooking for numero uno, so I get the individually wrapped portions in the frozen section. 😅 Oh, and Shark Dude was looking for a bite at the time you plated things up. (Hungry shark, doo doo doo doo doo, hungry shark…)
PS: I found your banana muffin with chocolate chips recipe a couple weeks ago, and OMG, those were sooo good! They froze up easily after wrapping them in plastic wrap, and since I added walnuts, they make a perfect breakfast or snack that's actually quite filling. Stick em in the microwave for 30 seconds and bada-bing, bada-boom! Breakfast on the go! 🚗🚗🚗 Those muffins were my introduction to your blog/website, so seeing your videos pop up in my YT recommendations had me cheering. 😁
Sharky was holding the spatula one time when you were transferring the salmon from the baking sheet to the platter!
LOL Sharky was helping you serve that salmon!
This just suggest, can do recipes homemade oreos?
Your recipes are money! I've made several of them and they are all wonderful.
https://www.youtube.com/watch?v=tz6WRiNwujQ …kill a child …loose your soul
We love salmon so I am looking forward to trying this.
Right hand while plating the salmon.
What a great recipe! I love Salmon and hope to try it out!
I saw "Sharky" @ 3:26-27
Shark was on the handle when you were plating the salmon !! loves this simple recipe ! will give it a try
can you please make french fries using an air fryer
I saw Sharky at 3 minutes and 25 seconds 🙂
I hope you feel better soon.🤧🤧🤧