Basic Jerky Recipe By Request #shorts


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30 replies
  1. @Braddurs
    @Braddurs says:

    English guy here, just dropping into the comments to let you know that you may be the first American I've ever heard correctly pronounce 'Worcestershire'. Nice one 😅

    Reply
  2. @knavishly
    @knavishly says:

    I tried making my own with some sirloin… I know I know, but I didn’t want to run to the store for the right cut of meat, but I let it marinate for about 4 hrs then air fried it, it looked good but when I take a bite the meat is wayyyy to mushy/melts in my mouth any tips? I’m definitely trying a better cut next time..

    Reply
  3. @katttmandoo
    @katttmandoo says:

    I get conflicting opinions on curing salts… some saying if you don’t use them you could get lethal food poisoning and other say it’s just an ins plan to keep you from getting lethal food poisoning and others that don’t seem to use it…. I’m confused as to whether I should use curing salt

    Reply

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