https://i.ytimg.com/vi/O3yooB6rJ3U/maxresdefault.jpg00Michael Ligierhttps://instantpotteacher.com/wp-content/uploads/2021/10/instant-pot-teacher-video-tutorials-official-logo.pngMichael Ligier2024-03-06 08:53:382024-03-06 08:53:383 Michelin Star Mashed Potatoes At Home
My goodness this is disgusting. This is not how you make mashed potatoes mashed potatoes. has some firmness to them. I can use a straw and suck it through.
I bet those Michelin Chefs don’t know the real secret to the best mash.. it’s Irish potatoes ya heathens!😏🤣
Use pressure cooker
That's how we usually do it, maybe less butter. Didnt know it was a Michelin star dish 😂
My goodness this is disgusting. This is not how you make mashed potatoes mashed potatoes. has some firmness to them. I can use a straw and suck it through.
The only thing I would add would be chez 🧀🧀🧀
I feel that it isnt very hard to make something taste good with that amount of butter. Not impressed.
Sounds like mashed butter with potatoes
I use some cooking cream instead of milk, not forgetting butter, and it's delicious ❤
Pretty sure that's a butter dish with a side of potatoes
Fat = flavor!
Butter with potatoes
Its half butter, of course its delicious
only with ratte potatoes you can get the correct mash
Yeah I like potato in my butter
it’s mashed butter with a side of potatoes
Sir you have some potatoes in your butter
"Let me just add a few specks of potato to these Paula Deen drippings. I mean, butter…"
I didn't know Michelin stars were co sponsored by United Healthcare
This is most definitely not 3 stat mash potato. Ive worked 1 star and the mash is 100X better then that gloop
Any indian mom can destroy ur " michelin chefs ".. any day.
I feel bad that americans call " potato + butter " very delicious. Bruh its just potato and butter.
I can’t think about the fact how many bowls or pots the poor potato went through ngl
50% butter 85% water 15% carbs
First bite tastes like heaven🤤
Second bite takes you there
Nothing beats are nans home made mash potato's