Barefoot Contessa's Red Wine-Braised Short Ribs | Barefoot Contessa: Cook Like a Pro | Food Network
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Ina Garten’s Red Wine-Braised Short Ribs will change your dinner game forever. Subscribe ▻ http://foodtv.com/YouTube Get the recipe …
I don’t do the Ina sheet pan method. I grew up browning in the pan. I feel there’s more flavor. I also like using a bunch of cloves of garlic. I love the garlicky taste. Lots of alcohol in this recipe lol
It’s called pepper pot in the Caribbean
Can you make this without the addition of alcohol?
Braising the short ribs in the oven!! Such a great tip. Thank you Ina.
Made this tonight…meat was tender but didn’t care for the flavor plus it was time consuming! I do not drink alcohol at all and the smell was too much
I just want to be at her house during the holidays 😫
How do you make her recipes if you’re not a low key alcoholic?
Way to go girl rib's looks delicious you are very good with all your menus job well done thanks for sharing 😋
Always use half of the salt called for in her recipes.
Am sorry . Too much salt for me 🤢☠✌
Oh PRECISELY! Absolutely annoying! I concur with her Royal 👑 highness💥
Well I made this 2 days ago and let it steep in the fridge for 2 days. I was going to put a mash top on it (cottage pie style), but in the end just the mash on the side. IT WAS DELICIOUS!!!!!!
Can anyone tell me the temperature for 1 1/2 hours? My caption is on and it covers his words on temp. I'm making now, if I get a reply. I don't want to burn them.
Thanks so much Family and God Bless You All.
I made this for Easter with Claus De Bois wine and it came out perfection…
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i love ina but i heard if you’rs slow cooking you should wait to add salt till the end bc the flavor concentrates a lot
Picked up some short ribs and could not decide between braising in wine or Guinness. Found this video and there was the answer. Yes.
Ina tasting her food is exactly what I need.
The recipe looks amazing, but personally I don't want to have to spend all that time cooking one dish…crockpot for the win
I want to make this but I don’t have alcohol on hand
SO much easier than browning in a pan cuz I got someone to clean my oven! recipe was great and turned out so yummy.
Cooks short ribs. Eats only the sauce eyeroll
You don't want to be driving home after this! 🙂 😉
Omg I love the way she cooks ! I’m a chef she makes cooking looks like fun!
All of your recipes are always a guarantee. Delicious. Thanks
Ive made her other short rib recipe that has all this minus the beer but it also had leeks in it as well.. It was good as well
I will marry this woman.
you call this a stew!
She probably doesn't read our comments, but…. I put a sweet potatoes together with short ribs.
It is something!!!
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We have to awesome Good thank you 1000th 🙂💙💙💙💙💙💙💙💙💙💙💙💙💙💙💙❤❤❤❤
So she didn’t season both sides 🤔
Oregonian
I made this for a dinner party. It was a hit!!
Big Chunk of Bread?!!!?! Hell No!!! GIVE ME A BOWL OF RICE FOR THIS!!!! Yum! Yum! 😋
Ina, you truly look just like my aunt Terry, JS. Add alway's a great job ❣ God bless everyone reading this in Jesus name 👑🙏🌾🌈🏵💟💟💟💞💞💞🍗🍗🍗😘😘
We have to awesome Good thank you 500th 😃❤❤❤❤❤❤❤❤❤❤❤❤🤍🤍💜💜💙💙🦄🦄
We have to awesome Good thank you 1500th 😃💙💙💙💙💙💙💙💙💙💙💙💜💜💜💜💜🤍🤍🦄🦄
Hearty and delicious. Perfect for winter!