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VINGLI Nativity Scene: https://bit.ly/3FB4oRA VINGLI Snowman Decorations: https://bit.ly/3FCGG7z You can visit my blog for …

43 replies
  1. Cheryl Gudde
    Cheryl Gudde says:

    I had a good chuckle when u said it was 30° outside and it was cold!! Where I'm from, Alaska, it's still shorts and tee-shirt weather, in other words, we're weird!! We also joke that when it's sunny and 35°, that's sunbathing weather!! We're used to -20° for a couple of weeks, two times during the winter, usually end of Dec and again next the end of Feb. Here in Anchorage, it's up to 10° colder in the east side of town, so, if it's -20° in the west side of town, it'll be between -25°to -30° in the east side of town. Thank goodness it's only that cold for a total of 3 to 4 weeks each winter!! If u head east, about 365 miles from Anchorage, to Fairbanks, the coldest I've ever felt was -60°, now that's cold!! Anyway, just wanted to share our weather compared to urs!! I do understand that 30° is cold for u guys so I'm not throwing shade!! While I usually use the cans of "cream of something" soups, I'm going to try ur recipe for the cream of mushroom and chicken soups. We love mushrooms so I'll be adding more mushrooms so we can use it for mixing in something and also to have a warm bowl of soup!! Have u ever tried eating grilled cheese sandwiches dipped in cream of chicken soup? I know that having tomato soup is the usual suspect but it's an added WOW with the cream of chicken soup, creamy from the soup and cheese in the sandwiches!! YUM!! I hope ur family has the Happiest of Holidays, to u and urs from me and mine!!💖🌲💖

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  2. Gardening Warrior Q
    Gardening Warrior Q says:

    I cannot have inflatables..I live on the 3rd floor in a tiny apartment..with a chihuahua and a Boston Terrier so, yeah..I enjoy seeing other people's. I would totally have a 7 foot inflatable menorah and nativity and snow people..and my dogs would destroy them in like 5 minutes flat..lol..o well, one day..I have my twins' 11th birthday today and THANKFULLY I made the stuffed shells ahead and so, one less thing to do today..Thank you for all you do!

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  3. Deborah RW AFIL
    Deborah RW AFIL says:

    But why hearing up the meatballs now if its is for eating over 2 days ?

    And you defrost the mushrooms and make soup and freeze again , when something is defrost already it isnt supose to freeze again or it has no taste or bacterias are growing

    Reply
  4. Teresa Williams
    Teresa Williams says:

    Good morning Amy, One thing you can do to make potatoes or sweet potatoes cook faster in the microwave is poke it with some holes and then wrap it and saran wrap and then pull the surround wrap around and tie it so that it's tight and then put it in the microwave and it will cook so much faster

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  5. Kristi VandenBerg
    Kristi VandenBerg says:

    When I get my bacon at the discount store, I roll each layer with the parchment paper and put them in an extra large bag. Yes they roll out if thawed a bit and I bake it right on a cookie sheet with the paper. Just did 2 pans this week ahead for a breakfast. I have done this ahead for camping too. So nice to just warm the bacon up when ready to eat.

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  6. Hannah Mattox
    Hannah Mattox says:

    Please don't ever change, sweet Amy ❤ you're such a genuine human in your videos, not wildly "perfect", but that's what makes you a perfect mama. ❤ I know that THAT is what makes an amazing mama. You know how I know? My mama didn't try to be perfect, she didn't do much more than to just tell me what to do. I love her. I have that inherent need to love and be loved by her, but you're between the age of my brother (50) and myself (32) and my mother is 60 (she's not my brother's biological mother). You are so much the in-between. He's such an understanding person in life, and my mother is very strictly stuck in her ways from the 60's and how she was raised. Thank you for loving your family for who they are and not for who you expect them to be. As mothers, all we can expect is too raise good future adults, but we were raised to beat specific person. Again, thank you for being the kind of Mama that all babies deserve ❤

    Reply
  7. Carolyn Czachura
    Carolyn Czachura says:

    What a vlog. You are wonder woman. I have been watching you for years. My Mom have been watching you since March 2021 after my Dad passed away. You have helped us get out of our sadness. Don't get me wrong we are still sad but you are truly an inspiration. The way you talk about our God. Thank you Thank you. We hope you and your lovely family have a wonderful weekend.

    Reply
  8. Sheepie Mezz
    Sheepie Mezz says:

    Enjoyed this thank you! I always giggle when you make curry, I think you usually make Asian based curries, try making Indian based ones they are beautiful, lots of garlic and ginger, chillies, tomatoes, onions, coconut cream, almonds etc. yum yum…. The inflatables are lovely! Will make it so much fun for the kids 😄

    Reply
  9. Cathy Burns
    Cathy Burns says:

    Wow!! Go Amy!! Great cooking day!! I can't wait to try the curry thingy and your pigs in a blanket!. I loved your Jell-o video too! You're amazing! Thanks for sharing!! God bless! Oh and P.S. The inflatables are really great!!

    Reply

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