5 EASY DINNER IDEAS + Ingredients I KEEP In My Kitchen for THE QUICKEST MEALS! | Julia Pacheco


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22 replies
  1. Jamie Cee49
    Jamie Cee49 says:

    Love better then bouillon. Kind of addictive. Just made some soupy noodles. With veggies. lol. Been cooking out of my pantry lately. Great recipes. They all look so good. Love that kind of rice. About the only kind I use. Nothing like Chicken and rice.

    Reply
  2. Michaela Tussey
    Michaela Tussey says:

    The pre minced garlic is the BEST! I have ADHD and Autism and it’s one of my keys to make cooking more “neurodivergent friendly.”

    I never comment but, speaking of being “ND Friendly,” I wanted to sincerely thank you. I am genuinely so glad I found your channel. A few months ago, I barely cooked for myself because my brain always treated cooking like some big theatrical event that took lots of time and energy. Your videos have helped me simplify things a bit and have given me great ideas to make things a little less theatrical and a lot more realistic!

    You should try out a “semi homemade” challenge using things like microwave rice/pasta instead of the regular stuff, pre-prepared meat (e.g. rotisserie chicken), carton of egg substitute, frozen produce/meat, etc. i think it’d be really interesting! I know you incorporate some of this into your cooking already but I’m talking about every step being like this 😉 (I call them “Sandra Lee” meals after her semi-homemade show lol)

    Reply
  3. Virginia Awasis
    Virginia Awasis says:

    I have 4 people in my household and making dinners is so stressful, 1 works nights and the other days and 1 evenings. Its so great to make these and place to the side. Thank you so so much

    Reply

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