3-Hour Red Wine Braised Short Ribs – Can I make the tastiest meal ever?
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3-Hour Red Wine Braised Short Ribs – Can I make the tastiest meal ever? Welcome to Kelvin’s Kitchen, where learning to cook is …
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Hello. I have a stainless steel air frier because Teflon produces toxic compounds whilst at high temperatures. I was watching your video and another persons about butter shrimp in which they put a large amount of melted butter and some oil. My air frier states not to put any liquid or oil due to it being a fire hazard. Is there anyway to circumvent this problem?
Very delicious and moist beef. Keep it up.
I could never have enough of your videos I love every recipe you ever post thanks for sharing these outstanding recipes
Bueno muy delicioso
Another great dish, thanks for sharing 😊
I'm hungry now