FYI, the best and tastiest way to get form-fitting tortillas, either corn or flour. Put a skillet on the burner, add oil of your choice, I prefer extra virgin olive oil, heat it to a hot temp, and drop the tortilla into the pan. 4 seconds on both sides, pull out and shape and add filling. Delicious and fast.
The hardest part of cooking is gathering the ingredients. The second hardest is figuring out what to do with left over ingredients. The third hardest is washing all the equipment and dishes.
That’s a cool way to wash / clean the grit from the leek easily. Thanks so much, your tips are fantastic and the recipes delicious. Can’t wait to try the fritters!!❤️
Gordon every day ingredients mate? Can you give me an "elevated dish" with Raumen, Kraft Mac n Cheese , perhaps some Jello Pudding cups, and a regular loaf of store bought bread? Love ya man. You are truly, from what I have witnessed a cook, a coach, and an inspiring human being. Ps. Despite my comments I do plan on trying to cook many of your dishes, but it will definitely require hours at my local supermarket. FRESH TARAGON in Kansas? You have that in your house? I'm not sure if I can find that within a 3 mile radius. Love ya , keep sending out videos.
Umm Mr. Ramsey, these sweetcorn fritters were amazing and very easy to make, until they started shooting like C4 into my kitchen! My dogs thankfully went into hiding, and I managed to dodge the flying explosions to put out the heat, then resolved to use the oven instead! Will see how they taste after cos I went to war to eat them 🤣 How did you not detonate yours?
Haha OMG your making me hungry with the taco 🌮❣️❣️❣️
FYI, the best and tastiest way to get form-fitting tortillas, either corn or flour. Put a skillet on the burner, add oil of your choice, I prefer extra virgin olive oil, heat it to a hot temp, and drop the tortilla into the pan. 4 seconds on both sides, pull out and shape and add filling. Delicious and fast.
The hardest part of cooking is gathering the ingredients. The second hardest is figuring out what to do with left over ingredients. The third hardest is washing all the equipment and dishes.
Perfect!
Thanks
Is the taco wrap itself homemade or store bought?
I’d probably sell my car just to buy those frying pans 🤣🤣
Hello
Love your job ❤️
Yeah I always just have lamb sitting around the fridge
How much flour?????
These recipes are such a hodge podge. The second and third go together but the other two. 🤷🏻♂️
Ramsay's 10 minutes is not the same as our 10 minutes. 😂😂 He's so quick!
The 10 minute recipe I make the most is his butternut squash curry… that is nice and o so quick to make 🙂
Where is the lamb sauce???
That’s a cool way to wash / clean the grit from the leek easily. Thanks so much, your tips are fantastic and the recipes delicious. Can’t wait to try the fritters!!❤️
Your 20 minutes is worth 2 weeks of my life to do it as is
I love how you cook.❤
Gordon every day ingredients mate? Can you give me an "elevated dish" with Raumen, Kraft Mac n Cheese , perhaps some Jello Pudding cups, and a regular loaf of store bought bread? Love ya man. You are truly, from what I have witnessed a cook, a coach, and an inspiring human being. Ps. Despite my comments I do plan on trying to cook many of your dishes, but it will definitely require hours at my local supermarket. FRESH TARAGON in Kansas? You have that in your house? I'm not sure if I can find that within a 3 mile radius. Love ya , keep sending out videos.
Umm Mr. Ramsey, these sweetcorn fritters were amazing and very easy to make, until they started shooting like C4 into my kitchen! My dogs thankfully went into hiding, and I managed to dodge the flying explosions to put out the heat, then resolved to use the oven instead! Will see how they taste after cos I went to war to eat them 🤣 How did you not detonate yours?
His tv shows and videos are good
How do you stop your pasta from sticking together, mine always ends up looking like Graham Cracker houses..
انت معلمي وقدوتي
maybe you can do it in 10 min, but it would take me an hour or so. but the techniques and reciepes are amazing.
What an artist. It's such a pleasure to watch, cook then eat with loved ones!
What a chef
stupid clicbait title!!!!
Thank you❤
You have prepared all the ingredients before hand and heated pans, it's not 10 min meals, please let us take our time so we don't die lol
I take 1 hr to make avocado 🥑 on toast with poached egg.
I'd like to make it edible Gordon, plus the have your knife skills.
İ love it
Did Gordon say, "meaty mouthful"?