๐Ÿ˜‹ How to cook scallops, Cantonese style (่˜†็ญ็‚’ๅธถๅญ)


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Watch Daddy Lau teach us how to make asparagus & scallops stir-fry. It’s a fancy seafood dish that combines the luxurious …

23 replies
  1. edthelazyboy
    edthelazyboy says:

    Mui Mui is indeed really cute. However, I was constantly worried that she will get cut by the cleaver if she reaches out too far or get splatter burns especially during the wok stir fry, even though I was watching a prerecorded video. I guess it's just me being a father.

    Reply
  2. Jenny LAM
    Jenny LAM says:

    ๅŠ‰ๅธซ็ˆถๅปไป”็นผ็บŒๅŠชๅŠ›ๆ•™ๆˆ‘ๅœฐ๐Ÿ‘๐Ÿ‘๐Ÿ‘๐Ÿ‘๐Ÿ‘๐Ÿ‘๐Ÿ‘๐Ÿ‘๐Ÿ‘๐Ÿ‘

    Reply
  3. Chris Andersen
    Chris Andersen says:

    Wow! Sheโ€™s already a year old. Boy, the time just goes so fast. Happy birthday young lady, and look, she liked the scallops. Good for you. ๐Ÿ˜Š๐ŸŽ‰๐Ÿ‘‹

    I am so making this recipe today. Thank you.

    Reply
  4. Gary Lee
    Gary Lee says:

    Happy birthday to MuiMui!

    To be honest, as an Asian. when I cook I just add seasoning until the spirit of my ancestors tell me to stop haha.

    Reply
  5. Amanda Shamanda
    Amanda Shamanda says:

    Your family is such a treasure and makes me smile with every single video. Thank you so much for sharing your family and your recipes! I just love watching the videos and learning something new every time ๐Ÿ’œ

    Reply

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