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23 replies
  1. Carmen
    Carmen says:

    I missed the Live😢 I have made the pudding with the gelatin too! The first time it was an accident. I was just trying to make it thicker to see if it would be more filling that way. It was a happy accident. Right now though, I'm moving away from sweet things for a while.

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  2. Suziescrapbook
    Suziescrapbook says:

    There is a chip/cracker that is done by AllDayIDreamAboutFood, I think she calls it a tortilla chip. Pretty easy, egg whites, pork rinds, cheese, and you may or may not want to add your own taco seasoning. They are so good.

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