Yum!!! You are so talented!! From savory IP goodness to PSMF bread magic to candy making!! Perhaps offering hands on workshops at the farm will be in your/our future!! Happy Holidays to you and your family!!
I feel it’s my civic duty to warn others here lol, I attempted to make some lemon and white chocolate truffles this morning using the Lily’s white chips…I ended up with about 9 decent looking ones out of 20+ and it 100% was not worth the dumpster fire mess it took to get that decent 9 – the chips melted beautifully briefly lol then separated into a semi waxy lump with a buttery puddle underneath, I had to roll each ball multiple times on paper towels to remove the leaking greasy liquid, it also seizes up incredibly fast even when kept warm for dipping. Maybe it was me, but I would recommend avoiding the white ones (they also taste weird compared to the chocolate ones in my opinion).
The ChocZero chips are my favorite, by far~ they quickly bumped out every other brand. I'm now making my own white/milk/dark/flavored chocolate for baking & recipes ~ & there is no way I will ever go back to buying them =) I was intimidated by it at first, but it's truly so easy~ not to mention, far less expensive. Great share Nili~ truffles are the best gift ever, since everybody loves truffles! Merry Christmas, & God bless your family =)
I wondered about this with all the no sugar added chips!! Thanks for testing this for us with all your truffle experience this also offers a lot of background knowledge!
Thanks for opening my eyes to the Lily's chocolate chips! After the holidays I'll get a bag of them and try them along with the monkfruit and erythritol sweetener to my normal chocolate chip cookie recipe! Speaking of freezing things, I made another batch of dates and froze them. They've frozen well! I just nuke them for 20 seconds and they're amazing again! Thanks for that recipe too! Best wishes to all of you including your pets and all the chickens!
Love the truffles!!! I am definitely going to make some! Thanks so much for the recipes and tips. Hope you and you family have a beautiful Christmas and Happy New Year!!😊❤️💋
They looked so pretty 🤩. I’ll save this one for next year for sure. Trying hard to get in the next decade by the end of the month. These for me would be dangerous right now. I wanted to wish you and your family a very Merry Christmas.🎄🎁
Generics are often just as good as name brand products. It's ok to experiment, and try to save money; I think the cook shouldn't experiment with unknown brands when it's important to provide the highest quality.
For some reason I thought of Lucy and Ethel working at the candy factory while watching. Your truffles look great, I will give it a try. Thanks for sharing.
It’s so funny because at thanksgiving I wanted to experiment by making a fudge out of Lily’s chocolate and literally made it just like your filling with the addition of some butter in the cream. I just put it in a pan and cut in squares and it turned out great!! Now I need to try these truffles and impress my family!
All kinds of possibilities.. matcha is good for keto so white chocolate matcha .. matcha works with chocolate in general. …. especially dark chocolate.
I could see a blueberry on top or a sliced almond or I'd even try caramel extract or almond extract or such.
Thanks for these options. Any concern for the articial and natural flavors found in the flavorings that you use? I know they aren't optimal but wanted to get an idea of your handling with them.
I see lots of possibilities with these also. You could roll the filling around a nut of some kind, or a piece of non keto dried fruit, or coconut, etc. Some are even using dried sugar free cranberries. Your imagination could go wild in making these. I love giving gifts all year round so this would be a lovely way to do that. Thank you for sharing.
Yummmmmm ♡♡♡♡♡ Be well.
Wouldn't it be much easier to use aold than to handshake them?
Thank you so much for this video. They look amazing. Can't wait to try them!
Yum!!! You are so talented!! From savory IP goodness to PSMF bread magic to candy making!! Perhaps offering hands on workshops at the farm will be in your/our future!! Happy Holidays to you and your family!!
I feel it’s my civic duty to warn others here lol, I attempted to make some lemon and white chocolate truffles this morning using the Lily’s white chips…I ended up with about 9 decent looking ones out of 20+ and it 100% was not worth the dumpster fire mess it took to get that decent 9 – the chips melted beautifully briefly lol then separated into a semi waxy lump with a buttery puddle underneath, I had to roll each ball multiple times on paper towels to remove the leaking greasy liquid, it also seizes up incredibly fast even when kept warm for dipping. Maybe it was me, but I would recommend avoiding the white ones (they also taste weird compared to the chocolate ones in my opinion).
i’m glad Lily’s worked out this time. i told u i’ve been having good luck with it! they look so good!
💜💜💜
Thanks Nili! You never cease to amaze!😁❤️ Merry Christmas to all!!❤️🎄😁
The ChocZero chips are my favorite, by far~ they quickly bumped out every other brand. I'm now making my own white/milk/dark/flavored chocolate for baking & recipes ~ & there is no way I will ever go back to buying them =) I was intimidated by it at first, but it's truly so easy~ not to mention, far less expensive.
Great share Nili~ truffles are the best gift ever, since everybody loves truffles! Merry Christmas, & God bless your family =)
Yum! 😋 Thanks!
I wondered about this with all the no sugar added chips!! Thanks for testing this for us with all your truffle experience this also offers a lot of background knowledge!
Great video, Im trying these tomorrow
Thank you Nili. I can't to try this.
Great video! 🎄🎄🎄🎄
Thank you Nili. Lorty girl you have made so many truffles this year, I wish I was on the receiving end of some of these!!
Thank you! These look amazing! Merry Christmas!
They look yummy. Thanks for sharing.
Thanks for opening my eyes to the Lily's chocolate chips! After the holidays I'll get a bag of them and try them along with the monkfruit and erythritol sweetener to my normal chocolate chip cookie recipe! Speaking of freezing things, I made another batch of dates and froze them. They've frozen well! I just nuke them for 20 seconds and they're amazing again! Thanks for that recipe too! Best wishes to all of you including your pets and all the chickens!
Amazing as usual Nili! 😍
Delish!! Making these tonite. Thanks Nili for sharing.
I am going try these as I thing I have all the ingredients and they look delicious
Love the truffles!!! I am definitely going to make some! Thanks so much for the recipes and tips. Hope you and you family have a beautiful Christmas and Happy New Year!!😊❤️💋
They looked so pretty 🤩. I’ll save this one for next year for sure. Trying hard to get in the next decade by the end of the month. These for me would be dangerous right now. I wanted to wish you and your family a very Merry Christmas.🎄🎁
👍👍🙏
You did a great job!🤗 Can't wait to make these. Just put in a Walmart+ order to have the whipping cream and Lily's Chocolate chips delivered. 😁
Generics are often just as good as name brand products. It's ok to experiment, and try to save money; I think the cook shouldn't experiment with unknown brands when it's important to provide the highest quality.
These truffles look great! Thank you.
Wow! These look amazing! Thank you Nili for sharing your recipe! 💝
I will be making a batch of these Keto truffles for sure.
Mmmmm…maple 🍁 😋
For some reason I thought of Lucy and Ethel working at the candy factory while watching. Your truffles look great, I will give it a try. Thanks for sharing.
Holy smokes, those look so good!! Thank you for sharing!
It’s so funny because at thanksgiving I wanted to experiment by making a fudge out of Lily’s chocolate and literally made it just like your filling with the addition of some butter in the cream. I just put it in a pan and cut in squares and it turned out great!! Now I need to try these truffles and impress my family!
YUM!!
All kinds of possibilities.. matcha is good for keto so white chocolate matcha .. matcha works with chocolate in general. …. especially dark chocolate.
I could see a blueberry on top or a sliced almond or I'd even try caramel extract or almond extract or such.
I will have to give these a try!! ❤ 💙 💜
Thanks for these options. Any concern for the articial and natural flavors found in the flavorings that you use? I know they aren't optimal but wanted to get an idea of your handling with them.
I see lots of possibilities with these also. You could roll the filling around a nut of some kind, or a piece of non keto dried fruit, or coconut, etc. Some are even using dried sugar free cranberries. Your imagination could go wild in making these. I love giving gifts all year round so this would be a lovely way to do that. Thank you for sharing.
Choc Zero doesn't use the erythritol and I find I don't have the digestive issues with that brand, just for your viewers reference.
Awesome, thanks for sharing. Can't wait to try making these truffles.
You are my favorite. Thank you!
Those look so good. Thanks for making them keto/diabetic friendly. There are four of us in my family that are diabetic.
Good morning! Have you tried a white chocolate butter truffle?
OMG…LOVE!!! 🙂 🎄🇵🇷🎄
Yes!!!! I was hoping you would do tgese