초콜릿 크림을 넣은 폭신한 도넛 만들기 :: 사먹는것 보다 더 맛있대요 :: 노오븐 베이킹 :: Chocolate Donut Recipe
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예상되는 질문들 하단에 TIP 으로 적어두었으니 참고하세요. 집에서 직접 만들어 따뜻할 때 먹는 도넛은 사먹는 맛에 비할 수가 없을 …
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기름말고 오븐에 넣어도 될까욤😂😂
☝👍👍 شكرا شكرا
Maybe any Giant octopus menu in the future?? I wanna try some octopus menu with your recipe so much!!
Can u pls tell what alternative of egg we can use in this recipe
تسلم يديك ❤❤❤❤
진짜 손이 많이가는구나.. ㅠㅠ
기름에 대충 몇분정도 튀기면 될까요?
Loved by so many people this recipe must be mentioned in khal so don't forget to add
Wonderful fluffy donuts! It is very creamy! I love to eat! 😋😋😋😋😋
기름에 하지않고 오븐에 구울시 몇도에 몇분하면될까요?
دونات رائع وشهي سلمت يداك ❤❤❤❤
Thanks for this lovely recipe I try it yesterday & it's soooooooo delicious & fluffy like a cloud 😀 & my favorite pizza dough recipe I got it from u really thanks for easy & delicious recipes
Hundreds & thousands likes from Egypt 😊😊 ❤❤❤
نحن المسلمين تكون عائلاتنا كبيرة وهذه الوصفة ستكون رائعة ومع حضور الاصدقاء ايضا ستكون دقائق تناولها لاتنسا 😂شكرا على هذه الوصفة انت بارعة حقا ❤❤❤
❤
Świetny przepis.
Następne danie do zrobienia…
강력분 300일까요 350일까요..??
👍🏻👍🏻👍🏻
QQue delicioso🌹🌹🌹
직장에 이런거 자주 만들어서 가져다주는 동료 있으면 되게 좋겟다는 생각이 들고 저도 해보고 싶네요 ㅎㅎ
너무 맛잇어보여요 ㅎㅎㅎ
Wow great 👍
Me encanta tu receta, de niña amaba los Berlineses o Berlines, así se llamaban y la crema de chocolate 🍫 muy buena y simple, gracias 😋😋😋
Thks u for your recipes…🥰🙏
Miam miam ❤🇩🇿🇩🇿🇩🇿🇩🇿🇩🇿Algerie
You cannot find anything bad in this video, he's almost perfect
So yummy
for 300 or 350 grams of flour? Thank You
Deliciousss and soft donuts recipe
Thank you for sharing ❤❤
Now I’m hungry 😋
We call them here in Argentina "bolas de fraile" Friall's balls, or "Suspiro de monja" nun's sight
집에 생크림이 없는데 생크림 안 들어간 요런 필링 레시피 환영합니다❤
Delicious👍💖🎀
Thanks for this 🎉 For me you are the dear peachie of the food community
Einfach n Berliner gebacken und mit Schokolade gefüllt.
No Brasil é chamado de sonho !
Pode ser recheado com creme, doce de leite, goiabada, chocolate 🥰
혹시 밀가루에 쌀가루를 섞어도 될까요?
That was such a amazing and easy recipe
역시 계란탁탁누나👍👍👍
오늘도 계란 탁탁 쵝오 입니다!
영상 잘 봣습니다! 👍👍👍
Oh, Argentina hay unas muy parecidas, les decimos Bolitas de Fraile, nada más que en vez de perforar y rellenar con manga, las bolitas de fraile son cortadas a la mitad (sin cortar completamente) y ahi se pone el dulce de leche o crema pastelera 🙂
we call this Krapfen (or Berliner) in Germany. You can buy this in every local bakery with jam. When it's carnival season you can buy this with chocolate and other creams
Looks so amazing and yummy 😋👍🏻
😍😍😋😋