You might also like
Leave a Reply
Want to join the discussion?Feel free to contribute!
Feel free to contribute!
Watch celebrity interviews, entertaining tips and TODAY Show exclusives | TODAY...Watch celebrity interviews, entertaining tips and TODAY Show exclusives | TODAY...
I don't care, I will still eat raw fish
okay but this is why i need all my stuff to be cooked i don’t eat raw fish and I always ask if they mixed raw and cooked gloves together before i order
This is why I stopped bothering with fearmongering shorts
I just found out about parasitic worms in fish from a uk sea angler’s video. It seemed that he’d occasionally find them in the meat covering their underside. I then saw them, similarly, in a sushi chef video, but he discarded the belly side of a fillet and used the upper side without comment.
So, I learned that maybe we ignore them in fish that’s for cooking but rely on a chef’s integrity with sushi.
Eat farm raised sushi fish, you will be fine.
This isn't a reputable competent doctor.
i've been eating sushi for years now and nothing has happened to me 🤷♂️
Or you could just eat vegetable sushi, you don't particular have to have a fish filling.
hmm yummm. Fresh Worm Sashimi straight from the fish.
They are found in shellfish also lols Yummy Haha
Nothing more than the routine diet purge
Yea idc. Im strong
I hate stats without context. What does 283 fold even mean. It seems like it means 283 times, but I have a feeling he means 283% increase. Let’s say he’s using it the normal way, what is the span. Is it 1990 when there was wayyy less sushi consumption in America, what’s the time span. What are the actual case numbers, what’s the percent chance of encountering the parasite. Idk. Seems like people give stats without context so you can’t even use the stat.
I don't eat fish anyway so I'm OK
Deep fry and there would be no problem 😂
Is it allso when yu make it by yourself! Please come on! Everything what we eat can be wrong. Thats why yu have to pray fore your food before it comes in youre mounth….
I need them for the gainz
Or just eat sushi like California roll without raw meat
Not even god himself could stop me from eating sushi.. send all that raw scallop, salmon, tuna, yellowtail, mackerel( technically brined I know) my wayyyyy
as a japanese, i ain't eat sushi outside of japan
If you cant handle the rough and dirty shit life throws at you theres really no point in being here
Lol. Chef of 22 years. If you live in the states the way your sisji grade seafood is imported is enough to kill pretty much all parasites. Legally all seafood coming into food distributors needs to be frozen l, except for tuna. That flash freezing kills most all parasites,
Also take it to fact this dude is from the us that has terrible food and no regulations just look at their McDonald and the Eu one
I eat avocado or cucumber sushi only.