Whole Food Plant Based Holiday Meals with prepared dishes for show & tell! tuesday With Tami #17
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Tami is discussing (and showing) a number of Whole food Plant Based Solutions for Holiday Meals. Including ….Chopped Salad with JSP croutons, Bodacious …
If one needed to substitute the ginger in the soup, what would you recommend?
Love this, thank you!
Hi Tami and Tom: I might make the Shepherd’s Pie for Thanksgiving. It will be at my girlfriend’s family’s house which is a bit of a drive. It is sort of a pot luck event. It’s not uncommon for people to heat up their plate of food in the microwave because people are coming from all over with food that needs to be warmed up. So I was thinking about making the Shepherd’s Pie the night before and bringing it cold. Then, when they heat up their plates it could be warmed up in the microwave. Do you think that would work?
I watched this twice and am so inspired to cook for friends this weekend. I wish you were my neighbor!!!!
Thanks for this!
What oats do you use? There are some oats that might be contaminated with gluten.
Also, would you share where you purchased your microplane grater for the nutmeg? 🙂
Hi there from Wantage, New Jersey! I'm already a subscriber. Would you PLEASE send the recipe for the curry ginger butternut squash soup? I can't wait to make it (both ways that were suggested)!!! Thanks so much and have a wonderful Thanksgiving / Christmas season!
Dawn
I love this type of cooking! That acorn squash looks amazing!!!
Where can we find these recipes? Are they on your websites?
I'm sorry to post this here, but I am unable to get on your website from my phone, iPad, laptop, or desktop at work. The message that keeps popping up is "Your PHP installation appears to be missing the MySQL extension which is required by WordPress." I have never had this problem before. I don't know if something changed on my end or your end. I bought a Breville Smart Air and was looking for the link to the wire mesh you use on the racks. Thanks.
Fantastic! ❤️❤️❤️❤️
Do you peel the sweet potato before you cut it and put it in the airfryer?
However was looking for a dressing/stuffing recipe…check out Brand New Vegan. He has one posted and he is no oil, low salt. I haven’t tried it, but it looks good.
Tami great presentation. Do you have a video on the Shepard Pie?
First I have to say….Tom is sooo cute. You can just see the love for you in his eyes when he looks at you. Hope that didn’t embarrass you. Next…How do you warm up all that food so it gets to the table at the same time??
could you do a shepherds pie video?
cant wait for the salad video!
Thank you so much for cooking all these wonderful and beautiful dishes for us to view! It seems like an amazing meal.
Love this! I really enjoyed the Local Spicery videos! I just got my first order yesterday and you are so right about the cinnamon and the pumpkin pie spice! I tried Depth and smoked paprika and both are tremendous! So much better than grocery store spices. Have you used the Moroccan Breakfast Spice or Gingerbread? Not sure how to use them.
Wow! You really worked hard to prepare all that food! I'm overstuffed just looking at it all! Although, that salad doesn't look like enough for both you and Tom, let alone company. You can tell you love your salads. 🙂 Thank you for all that information, and for all that hard work! It's a wonderful video, as always. Btw, the Local Spicery videos were truly fabulous, as well!
Hi Tami – I subscribe to your blog, however I'm not able to see the Creamy Ginger Butternut Squash Soup recipe. Where can subscribers find it? Thanks.
So glad to have a menu for Thanksgiving! Thank you! 🍠🌽🥕🍄🍁🍂🍃🙏💕
Fantastic video thank you xx
I have that same salad bowl. Love it. Great video, and perfect timing.
This was great information. Thanks to Both of you for all you do for us. Great recipes. And I loved all the spice videos.
Watching this on the replay. So glad you told everyone to use your Lentil Stew for Shepherds Pie – I loved it, my family loved it! I will definitely make it with sweet potatoes next time, as that sounds delicious! It's on the menu for Thanksgiving. 🙂 Great holiday ideas, Tami and Tom!
Your Hearty Lentil Stew is the best! Love it ! Yummy 😋