We Tested 3 Ingredient Keto Dessert Recipes!
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Ha! I have the same half fake tooth that I’ve also had to have fixed 3 times! Lol!
I have some silicone popsicle molds and plastic popsicle sticks that I use to make yogurt pops for my kids. I've made the whipping cream / SF pudding "fluff" many times but I have not frozen it yet… mmm
Boy, that brownie looked dry, dry, dry! I'm glad you made it so I don't need to try it. 😌
"Really" …..🤣🤣🤣🤣🤣🤣🤣siblings
Imo you are both perfect just like you are! I love these few ingredient recipes. Love you lovelies
Oh you know what you could spread pudding mix out on cookie sheet on parchment paper, freeze and cut into bite size pieces, yum
Gonna try these but use the SF cheesecake or SF white chocolate pudding. ❤❤
I was thinking that I would call the “cookies” fat bombs. And then you said it lol.
I can't wait to try the "cookies" – mint extract and chocolate chips 😋
I wonder if it would have turned out better if you used a hand mixer verse a high-powered blender? It may have been too small of an amount to use in the blender.
Keto Twins did it again!😁👍 God bless y'all for trying some crazy recipes! Have a blessed weekend 💜 🙏 ✌️ 💚☃️🎄❤️
My favorite go to when needing a sweet treat. Is cocoa powder with two packs allulose. Just a smidge of hot water to get the mixture mixed. Then I use heavy whipping cream. Just a delicious cup of hot cocoa yum! So tasty
💜🥰🤩🤗
Yes, there is a difference between cacao & cocoa in every way except that, in this case, they're powdered and they're both chocolate.
Yea, those are pudding pops, but like you said, as long as they taste good.
If you used a brush on the oil spray instead of the paper towel, I think they’ll be easier to remove from the tray. The paper towel is absorbing lot of the oil.
That’s almost my keto chow fudge recipe. It’s 8 ounces of sugar-free melting chips a half a cup of heavy whipping cream and one packet of keto chow. It makes a wonderful fudge. I keep it in the fridge it helps keep it more solid I have made four or five different kinds now. I will have to try this one for sure
ILMAO after you “signed off”. 😂🤣😂🤣. You too have just about become my fav’s. That brownie recipe is one I won’t try, thank you.
Protein powder treats are always dry and yucky to me
Lily’s Raspberry & White Chocolate Chips are my new JAM!!! 🍓🫐Pun totally intended! 😂🤣😜I just got two bags from Walmart and they are my new favorite thing. This might be an alternative to a raspberry swirl in the cookies! ❎🅾️ Simply Susan
2 monster Hugs for my favorite Ladies on youtube thank you both love you.
Of course she insists you can't replace the protein powder, because she's the one selling it. The recipe also sucks because of their protein powder, which is pea protein. Now whilst pea protein can be a great protein to use, it's not great for baking, and certainly not like that, because of its drying ability. It gives a funky mouth feel, and the only people who are going to say that recipes using it are great, are those on a plant based diet. It's literally like using sawdust in your recipes. I've tried various plant based protein bars that use it, and whilst they can taste ok, the mouth feel is always off, and actually I say they taste ok, but I've yet to find one I really like so I'll buy it again.