Vegan Vietnamese Fried Rice Cakes // Bánh bột chiên chay
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Bánh bột chiên chay (translated to English as Vegan Vietnamese Fried Rice Cake) is a super delicious street food in Vietnam that I ate a lot for breakfast growing …
I have a pretty similar jug. I feel like we’re friends now,. Yay!
Hey Lisa are you open for suggestions? I really would like to see a vegan bánh tráng nướng recipe!
Every time I watch a content creator that isnt you (even outside of vegan food contexts) say some variant of "thank you for watching," my brain immediately autofills "have a delicious day" … your power Lisa…. your POWER!
This meal looks so good and so unlike anything my white ass has ever done. It was thrilling to witness something entirely unknown to me transform into the universal language of yum. On account of the "eggs," it also has pseudo-breakfast vibes to warm my hobbit heart. Thank YOU so much for cooking and creating for us. I hope YOU have a delicious day! 💛👊🏼
Do you think I could make my own rice flour out of brown rice and do the same thing?
You self promoting your "why I'm a shitty vegan video."
Was perfect
Nem nuong! Please!!!
Yum, I am currently living in HCMC and have only had this dish once, must go see if there is a Chay place near me that does it!!!
Ok "gloopy but not gloppy" are the funniest directions that I've ever heard LOLL. Like where has this dish been all my life because I've never heard of it?? But it looks amazing???
This originated from Chinese tho. Looks delicious anyways!
One of my parents favorite dishes! Thanks!
That was such a fun video! Loved it. Also, that end-screen. Niiiiiice!
Yes I am all about this!
I LOVE BOT CHIEN!!!!
gloopy but not gloppy……lol
Looks yummy!!!!
What's wrong with Just Egg? I use that stuff all the time!
This recipe looks so amazing I cannot wait to try!!
Literally one of my fav Viet foods!!! I haven’t had any since I’ve become vegan!! Love it and I love that you share so many vegan Vietnamese recipes!! 💛💛
Holy moly that’s very white.
Great recipe Lisa! can I use the Korean rice cakes or is it different?
Please don't apologize about the oil or products. This is a great vegan channel, not a healthy or pro bigorexia. It is for the animals and good food and we love you <3
Looks so great!!
Yeah super not oil-free but that's okay. I can't eat oily foods and that's fine, and it's fine that other people eat oily foods. Don't @ folks, just move on! Great video Lisa! ❤❤
janelle's hilarious! i'm her number 1 fan lol…
It’s so weird how similar Cantonese culture and viet culture are sometimes
Hnnngggh!! I looooove this stuff. ;-; You you do this to me?! 😪😪😪I love anything rice cake-based. Definitely my childhood right there and great pre-workout meal for me. ;D
Wow. It's like singaporean carrot cake. Like it!
kind of like ttekbokki and cheung fun had a baby right there in your kitchen
Lisa calling out the haters! Love it! They need to calm the EFF DOWN! We're all on the same journey with veganism and we're doing our best. Stop comparing and start supporting.
That looks so good. Great video as always!!!!
Was always wondering how to make this without egg!
Great video! We hope you have a delicious day as well 😁💛
Wow very nice 😊 👍
What's wrong with just egg? I thought it was vegan?
I've seen skinny people break those chairs lol.