Trying Japanese Snacks 🍡 | TINA TRIES IT


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Today we’re going to taste testing and rating Japanese snacks! Are you new to my channel? Don’t forget to like and subscribe …

28 replies
  1. Mira
    Mira says:

    You often find mochi or dango in store fridges but thats only because the stores are trying to preserve it to last longer but it just ruins the actual thing (TT^TT) I love fresh warabi mochi (though its better with kinako instead of matcha) and it most definitely should not be fridged!
    Also, I think it would be fun for you guys to try making dango at home (super easy! just buy mochi flour (mochiko) and mix with water!) and you guys can add any sauce to it as you like (whether thats the mitarashi again or even just red bean). As a little kid I would often make the dangos into different shapes and it was super fun!

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