This Chocolate Pudding is Tres Magnifique!


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Today on Struggle Meals, Frankie Celenza is here to show you how to make a delicious, rich and classic dessert from France.

23 replies
  1. Tyler Donovan
    Tyler Donovan says:

    Love it but i'm that nerd that's gonna be the grammar police;

    you want the pan parallel with the ground, not perpendicular!. I'M SORRY I KNOW I'M THAT GUY I'M SORRY I CANT HELP IT

    Reply

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