These 15 minute meals are QUICK & EASY | 12 easy DINNER ideas when you need to cook at home
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These 15-minute recipes are perfect when you want a meal quick. I will also share easy food hacks and tips to make cooking easy …
So I'm British – What's the difference between enchiladas and burritos??? They look pretty much the same to me!
FYI: The Dumpling "hack" is a standard cooking method for Japanese Gyoza (dumplings) and has been a standard method since it was introduced in the early 1800's from China.
If you don’t like raw onions, put a little bit of water in the onions and microwave for 30-60sec. Takes the raw edge off.
I love to add fresh dill to tuna and chicken salad!
Love a lot of the recipes. Thanks for sharing.
I used to put any kind of meat in the slow cooker, pour half a jar of green chile salsa on top, and let it cook on low all day. Pork shrinks the lesst.
I also did a lot of microwave quesadillas. 😊
You’re so stinking beautiful 😊
I need to try this method for potato tacos. Every time I make them the potato all comes out! 😩
I meant 35 years ago
Eggs, cheese ,ketchup and rice I ate when I was broke 45 years ago.
I love the tip for the crunchy dumplings. Mine would always break😢
Thanks for sharing!💜🙏🏼
I would use 1 lb ground beef seasoned with salt..pepper..onion if I had it.boiled 1 cup Long grain rice…mix those two together..added 1 can Rotel and sprinkled with cheese. It was such a good Mexican type goulash. Ate it with tortillas chips..it made allot.
Yummy yummy sis 🙏❤
In my 20s ground beef was the cheapest protein you could buy per gram of protein. I would buy ground beef on sale and bring it home and cook it plain and separate into 1lbs packages. From there you can make spaghetti or Johnny marzetti or sloppy Joe's or chili etc…….. dry pasta and dried beans and dried rice and spices can make your choices various and yummy.
Great inexpensive recipe compilation! Thank you!
I love to add celery, onions, walnuts and pineapple tidbits to my chicken salad.
Do I have to add the cooking wine to the fried rice
Hello, I took flour tortillas, placed spaghetti sauce on it (sometimes 2 if it was pay day) then sliced mushrooms on the sauce and cook it up in the oven. Occasionally I could add mozzarella cheese on top.
Yeeessss! I add the souce to my pasta. Always a hit.
Can I rate this video an 11. Quick and easy. Thank you.
Delicious 😋
My stretching a meal years ago was pork roast in a crock pot. I used only the basic spices ( salt, pepper, garlic and 2 onions sliced) After it was ready made tacos, a chili with pinto and black beans added chipotle and jalapeno, did enchiladas and also a pork stew with garbanzo beans. I was a widow with a toddler. Your recipes remind me that times change and your life gets better
Even though I was raised in a very strict family ,were caned food was prohibited!
And everything had to be done from scratch , I really enjoy ,and like your recipes!
honestly I didn’t believe they can taste, good 🫣 But when I prepared the mashed potatoe and chicken …… I thought to my self …,Why bother with a complicated meal 🤷♀️
We have mamá recipes 🤗🌺🤤 Ps I hope you can understand my English 🫣
I noticed on your enchiladas that the onion is raw . When you bit into it is it crunchy ? Can you sauté the onion before you put it in the enchilada?
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I'm a new subscriber. I'm so incredibly impressed with your recipes. They're all relatable, things easily found. I love the fusion you show us.
Mashed potatoes and cheese enchiladas were my favorite. I would just cook them on the stove pot. I still love them. I'm 75 now.
Linda aka hzleyes48
I love your content!!!
Good and very helpful to restore one's faith
Looks delicious
…I lived alone, as a single woman,in the 80's and early 90s…
Back in the 80's, Chix was VERY affordable, so I bought a lot of Chix, and i too " rationed " my food… my Grandmother taught me that. I would make fried chix, with part of the package and just Saute the other part ( I would buy the breasts with Rib meat ,it has a bone ) I would freeze part of the Sautéed ones, and those were used during the following week. I made chix salad,.I also made a great salad with diced chix, strawberries, and mandarin oranges. Things wete much cheaper back then, so I was able to ' splurge " on things like my Salad Dressing, the mandarin oranges, and even freah Croissants! I ate quite well, considering I was a single woman, and made a " Meal Plan " every 2 weeks so that I knew what I was making, buying, and using for other meals,as well. I had a list of " Stapkes " that were things i bought Regularly.. Chix; Organic ground Beef ; Potatoes; onion,Carrots, celery, garlic, Rice, Egg Noodles,Albacore Tuna in Water; Bread, Milk . ( I would use some of the Mandarin Oranges, strawberries, and sliced banana, as a side to a Sunday breakfast of Scrambled Eggs and a Croissant. ) I still planned out my Meals, even after I was married and had children. 🙂 …I still do. ,as I am Retired.
I love your honesty and also how well you explain the Recipes.
MMM…our mom used same idea but with red chili Las Palmas enchilada sauce and we used cheddar cheese. Also pinto beans raw cooked home made 2 hrs then smash into refried beans with a little cheddar and either fried potatoes or a baked potato from micro wave (poor mans bean and potato burritos) with flour or corn tortillas. Walmart Great Value brand flour tortillas $2 per packet. Cheap ideas folks! God Bless
Thank you for sharing. Your nails look fabulous!
Blessings blessings always
What s great video Angelica. So many recipes.. I especially like the enchiladas and the burrito recipe and the Ramen. I'm making the one with the green sauce. Is queso fresco like mozzarella? It looks really good.😊
Did you know ramen in one pack..you can seperate the noodles down the middle ??? I didnt know this for years !! now i can eat one or two👍
Would you please add ingredients too I’m from other countries Iran and I have to write
I found using a peeler to make cucumber thin strips instead of slicing cucumbers is great ! I I taste it so much more instead of cukes falling off the sandwich too👍