The Ultimate Emoji Bread ๐Ÿž Eric Kim's Maple Milk Bread ๐Ÿ‘


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23 replies
  1. Martha Calkins
    Martha Calkins says:

    โ€œThis is my favorite part of bread-making.โ€ Mine, too, Emmy! Iโ€™d think it would be everybodyโ€™sโ€”after all, itโ€™s cheaper than therapyโ€”but lately all I find are all these foul no-knead recipes!

    Reply
  2. Laura Metheny
    Laura Metheny says:

    Im just like you lady! I always say the same. Real butter and honey. As a kid I usually only got that a few times a year at my grandparents. And we only had one set so… They always had butter and used Sue Bee creamed honey which I used to sneak extra of๐Ÿคญ Gramma only ate 0ne half a grapefruit smothered in honey every day for breakfast. My dear late Mom adored maple! We always had to look for the maple candy eggs on the different holidays. Gosh how I wish I could make this for her. We just lost her on Easter last year.๐Ÿ˜ช Maybe make some in her honor. Thank you dear Emmy๐Ÿ๐Ÿฏ๐Ÿž

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  3. re jn
    re jn says:

    A cup of maple syrup is way out of my financial grasp. Hopefully one of these days the Canadian government and the local hippie pre-Madonnaโ€™s in Ohio USA where I live Will allow the syrup to become affordable to the average person. Then I will try the bread it sure looks good ๐Ÿ™‚

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  4. Hibz
    Hibz says:

    I love that emmy is so efficient and specific about describing how something tatse, it makes me know exactly if this is a recipe for me or not + it makes you feel like you baked with your friend and got to eat together! I love it

    Reply
  5. Rohini singh
    Rohini singh says:

    Greetings and good morning from San Francisco California
    Emmy thank you for always cheer me up by watching each videos of yours make my day and filled with laughter
    Keep your good work , good bless you

    Reply

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