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From now on I only make meatballs like this, easy and super delicious.From now on I only make meatballs like this, easy and super delicious.
Medium well for me
I'm not a huge rare or medium rare meat fan… do you lessen the benefits of carnivore if you eat your meat medium well???
looks like you need a grill
I cook chuck steaks in my air fryer in my semi truck. 15 minutes start to a freshly perfectly cooked medium rare steak in a semi? Can't beat it!
Chuck eye is so affordable. Half the price of rib eye and almost as good. Had one today.
I know how not to cook a steak in the air fryer. Cook steak, take steak out, forget to turn the air fryer off, fill the house with smoke while mindlessly eating your steak and watching football. Watch wife do the crazy dance just before the smoke alarm goes off. Face the wrath of wife. Perfect every time!😂
Now I’m hungry and I thought I was going to bed. Seems like I cook eggs longer than I cook ribeye.
Does it matter what kind of air fryer you have?
Thank you Kelly ❤️ Loving your shorts 🇬🇧
You da bomb Kelly!
I like mine rare!!
That's 200 Celsius for us folks outside the USA
I tried this, and it’s perfect! My air fryer has a pre-heat setting. I wondered if using the pre-heat setting and just setting it for ten minutes would work, so I tried it both ways. The timing came out just about exactly the same, so I can just put the steak in when I set the timer and then come back to flip it midway through.
Looks awesome.
Niiiice! Love different ways of cooking ribeyes! I just tried it with a frozen ribeye. Cooked on 450, 9 min each side. Needed a bit more time but OMG crispy tender goodness 🤤🤤🤤
This method works in my halogen oven grill thingy that I got to replace my air fryer! I love these steaks! They taste so much better than restaurant steaks!
Thank-you, Kelly. Perfect timing. I just bought an Air Fryer!
This is so helpful!
Will be getting a good Air fryer in new year ant that is how I want to do my steaks in future. Tank you for the tips
Chuck or shoulder roast type steak.
Put it in frozen. 25 minutes. Flip for 5 to 7 minutes. ALWAYS save a bite of charred fat, as your final bite. I eat off of a chuck for 4 days and a shoulder for 3 days. WITH room for a quick reheat cycle for leftovers, that aren't overcooked.
I DO STILL S-P-G season the meat. Overseasoning is always gonna be a problem, i foresee.
But, my last bite, always tells me, i cant wait to have that taste again. Mmmmm CHARRED FAT!!!
Research steak cooktype "Pittsburgh ".
Thanks for the tip, will try this tonight. Haven't had much success cooking my steak in the airfryer and would like a break from greese fat spitting everywhere! 👍
Look at this, Kelly you are cooking! What happened to beef cookies from Mac?
Ribeyes, that’s what I’m talkin’ ’bout !!
I’ve gone to just putting the steak under the high broil elements until it starts bubbling on one side then flip it for a few more minutes.
Clean up is so quick. Wrap the bones in a paper towel, roll that up in the tin foil I cooked it on and into the trash. I love the air fryer, but it’s a lot more chore cleaning it.
Did you lose more weight? 😲
If you will put it on a rack and dehydrate it in the fridge for 12-24 hours. It cooks faster, gets more brown and crispy and off the chin delishious. Dehydrating in the fridge concentrates to the flavor.yum
Kelly, no offence you look like malnourished vegan, may be it’s just the way you did video, but it’s scary, maybe consider adding more calories to your diet, at least include maybe more cheese and cream in your coffee instead of avoiding it
Exactly how I cook my steak, I tried to BBQ mine the other week and yuckk🤣🤣 what have I become 😆😊😊🥰🥰🥩🥩❤❤
Love the air fryer for ribeye. My wife and I have been cooking like this a while. So yummy. YUM YUM, Get you sum!!
Brilliant!
Maybe one day I can do medium rare but for now it's medium or medium well.
Thanks for the tip
Absolutely not
How do you cook a standing rib roast? Got one for Christmas. Thank you.
zero carb?
That looks great. I loved the video where your husband was so surprised how the air fried steak tasted!