The one ingredient every vegan needs in their pantry
For more great Instant Pot recipes, please visit InstantPotEasy.com
… http://instagram.com/rainbowplantlife ———————————————————————————————————- MY COOKBOOK: The Vegan Instant Pot …
For more great Instant Pot recipes, please visit InstantPotEasy.com
… http://instagram.com/rainbowplantlife ———————————————————————————————————- MY COOKBOOK: The Vegan Instant Pot …
For all the recipe ideas, head to the blog post! What’s the one pantry staple you can’t live without?
https://rainbowplantlife.com/every-way-to-use-a-can-of-chickpeas/
Awesome video! I love garbanzos and these recipes rock!
Ok! I now have some great recipes for chickpeas besides hummus. Thx!
Dessert hummus! That one was new for me!! 😃👍🏻 Must try!
Love this!! What is that handheld juicer you use?
Does this woman nishaaa have a funny face . More as in a defective face. Weird expressions.
Chickpeas are not good for people with estrogen dominance. 🙁
Not everyone has time to do veganism the right way (huge diversity and lots of preparation). Better be omnivore than being unhealthy. That being said these videos are really enjoyable.
Super ! Thanks !
I absolutely love chickpeas! Thanks for these recipes 🙂
Garbanzo beans are the bomb! Thanks for the tips Nisha!! ♥️🌱♥️
You basically made a chocolate halva dessert (but as a spread) at the end! I'm of Middle Eastern descent, so halva and I go wayyy back 😉
Can I replace Tahini with something else? My son is allergic to sesame seeds
I posted some of my favorite tahini on your website. cheers.
a bit too much oil for my taste tbh
Love chickpeas! When making hummus, I use some of the aqau faba. It lends a creaminess to the hummus that is really great. Experiment with the amount of aqua faba you add back in; I use 3/4 cup to the beans from two cans for a great creamy texture.
What a shame being a vegan who absolutely doesn't like chickpeas/hummus/falafel XD even though the crispy baked ones does make me interested. I thought you were gonna talk about chickpea water meringue… which I actually miss a lot!
Chickpeas xD haha she is such an Indian.
Beautiful too 😍
I'm really happy I subscribed to you ♡
As a hard and true vegan cooking expert I can still learn quite a lot from you. Thank you for your generosity of sharing everything you know.
Bacon?
I adore chickpeas. I’m doing vegan keto for 4 months but when I start reintroducing carbs chickpeas because of the fiber and protein are a good choice. Wish I could make hummus like you do.
Very innovative recipes! Thanks!
I am not a vegan, but I stumbled upon your videos and I am obsessed! These recipes looks so delicious I’m gonna have to try them!!
I effing love this channel!!
im watching this while eating ribs xD
I cooked dried chickpeas for the first time ever using the basic chart from your Instant Pot cookbook. Best chickpeas I ever had! I made your Butternut Squash Chickpea Tagine yesterday, and it was wonderful 🙂
💗💛💛
This is a very useful video, I always struggle including legumes in different ways. Will you be able to do one using lentils? Thank you love your videos
Why don't you have MILLIONS of subscribers? As always, this was some A+ content, and I can't wait to try out every single recipe! Thanks so much for the endless inspiration, Nisha!
How do you get your tahini so pourable? Does that brand come well mixed?
if ur daughter turns out anything like u in the future, well dang
Thought the ingredient was going to be love, realised why everyone thinks we are hippies
I read the title and thought bacon
This video was enough for a subscribe! I love chickpeas! Great recipes, thanks!
M i x e d F a m i l i e s
Girl you have a great sense of humor. Love the channel.
I soak them for a couple of days and then sprout them in a kitchen towel for a few more till they get long tails. Pressure cooker the lot in loads of water and salt. You can do a lot with that then 🙂 or just eat it as it is. Such a lovely flavour.
<3
Mixed buffalo families🤣 I wasn't even thinking that but had a good laugh.
I used to brag that if I ate hummus I was full all day. The truth was, as a blood type A, we don't digest chickpeas well and they mess up our digestion system. Now I sub great northerns for most recipes but the vegan world is fixated on chickpeas which really don't work well for 30% of the population!
Awesome! I'm kind of a "mixed" (vegan-curious) person myself 🙂