The New King of Fried Chicken?! ($1,000 Startup)


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A simpler way to pay vendors and contractors: https://go.melio.com/upflip Chef Vinny has been a restaurant owner for 40 years, …

30 replies
  1. MyBackYardParrots
    MyBackYardParrots says:

    šŸ˜¬@ 2:46 – a fried chicken wing with feathers still on itšŸ¤¢
    That has been one of my pet peeves – sometimes I've seen & been served fried chicken with so many feathers that I wonder if they just threw in the whole chicken – feathers & allšŸ˜«

    Anyway, aside from the "feather" incident – I remember when KFC used to look & sound like that – golden brown & crunchy.
    Nowadays you gotta order the extra crispy & it is served after being refried & burned, still greasy & milk chocolate brown, not golden brownšŸ˜•

    Reply
  2. Pistis ā€œFaithā€ In Jesus Christ
    Pistis ā€œFaithā€ In Jesus Christ says:

    What a great interview, My name is Terrance and Iā€™m watching from South AfricašŸ‡æšŸ‡¦Iā€™m the founder and head chef of UNCLE BIG SOME SMASH BURGERS I run the takeaway restaurant together with my wife and two staff members, this was a great 32 minutes of education to our restaurant, thank UpFlip , thank you Uncle Vinny we are 132% grateful for you guys.

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  3. ThreeThirtyNine
    ThreeThirtyNine says:

    I hope he paid back tenfold those ā€œfriends and familyā€ that were there for him when needed it most. I see most times these owners cut off the people that there and act like they did it by them themselves.

    Reply
  4. Julian777ju
    Julian777ju says:

    Wow amazing journey with all these twists an turns. An how got to where is now is awesome! He has a lot faith in Jesus that's what helped him. He all heart I can imagine him living a great life. So full of wisdom

    Reply

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