The Best Tater Tot Casserole? My First Minnesotan Hotdish | Thrifty Meals
For more great Instant Pot recipes, please visit InstantPotEasy.com
Get a $100 of FREE MEAT + Free Shipping from Crowd Cow when you sign up and order with my link! http://crowdcow.com/emmy. #ad #sponsored …
Thanks again to Crowd Cow for sponsoring! Get a $100 of FREE MEAT + Free Shipping when
you sign up and order with my link at http://crowdcow.com/emmy. I like Crowd Cow's selection and my kiddos LOVE the dry ice. 😂
I do a similar but even lazier version..use the lowest fat burger I can find.. toss the burger with the raw diced onion and spices.. then spread that out loosely in the pan.. don't compact it down.. top with veggies or not depending on if I feel like making a separate side veg.. then top with the mushroom soup and tots. Bake at 350F for 1 hour..this ensures that the beef and the onions get completely cooked and the tots get very nice and crunchy. Family request at least 3 times a month or more.
Born and raised in Minnesota and I’ve legit never had a tater tot hot dish. We actually have a great food scene despite what this shows 😂😂
Yum!
But I like canned green beans more than frozen 😂 but I understand needing brightness in a casserole! "Something about the canned flavor."
My grandma made something called Ground Beef Grand Style, meat, onions, one can of c o m soup, one can milk, one can of ketchup (!), one block of cream cheese. Fry beef and onions, add in everything else, (it is vital that the cream cheese is completely melted into the mixture before it hits the oven) bake about 10 mins THEN add a covering layer of refrigerated biscuits from a can. The little ones are easiest, the big ones have to be split in half and flipped over, I find. Bake until biscuits are done. I love it with a side of corn or peas. Does it count as a hot dish? Do I ever have leftovers? No, no I do not.
So disappointed you never called it totdish.
Oh the joy I felt when I saw this on my feed!! My mom would make this for us at least once a month growing up in MN in the 90s, almost this exact recipe. And it was always accompanied by “apple salad”, chopped apples mixed with whipped cream. It’s still a staple for my fiance and I when we need some good comfort food.
Maybe start doing sound checks before you film. Your last 2 videos sound like poop.
This is hot dish. In Minnesota the dish you cook it in is a casserole dish and the food is called hot dish.
I had this dish living in Minnesota in 2018
I hope you make it again with better audio.
Next time add a bag of cheddar it’ll be perfect
My mom is from Iowa and she grew up eating this! My grandmother would always make it for her! I love it as well!
this looks so good, like a Midwestern shepard's pie! I'd gladly eat this!
WHOA those green beans stayed GREEN!! You've made me wonder why I've had such an aversion to frozen vegetables my whole life!!
There is something so satisfying about the word "tot".😁
Put tator tots in the fridge to thaw out day or two before making, broil it on the top and done. Adding a layer of cheddar between the dish and the tots is the bee's knees.
How long did you bake yours for?
I've used beef gravy instead of soup, and it's a nice variation!
What gas counter top burner are you using?
Even though I am a lifelong Minnesotan (so far) somehow the first time I had tater tot hot dish I was about 20 years old. I typically include onion, celery and cheese and also I mix in some tater tots in with the dish in addition to the top layer.
So found this. Looks interesting. 2 ingredient dessert. Youtube link. https://youtu.be/0c_L5F04BLA Wondered if you may like to try it.?
I love this dish in the winter. I'm not as fancy though. Salt and pepper for the burger, peas, corn, green beans, cream of mushroom and lots of cheese.
I make my hot dish with cream of chicken instead
Did you blow on the cream of mushroom before you ate it 🤣🤣🤣
It’s Tater Tot HOT DISH!!!!!! 🙂
Emmie Molly Yea makes hot 🔥dish 😋all the time. She made a breakfast one the other day. With eggs and lots of veggies Then she topped it with tatertots
I grew up on this stuff. We are it with ketchup. This is basically my childhood in a casserole dish.
If you ever do another MN food video make a jucy lucy.
I am from the southern midweek and we just called this tater tot casserole. Made famous by the Duggars as this is Jim-Bob's favorite.
+Add shredded cheese on top , the cheese throws it over the top
https://youtu.be/wlmCIWRnsWA
https://youtu.be/wlmCIWRnsWA
Emmy, would you ever try to make West Virginia pepperoni rolls? I’ve seen many similar things outside of WV but never the same, and it seems to be pretty secluded to here 🙂