The BEST Espresso Martini Recipe


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Let’s make a classic Espresso Martini! This coffee cocktail is strong, sweet, and delicious with a creamy, foamy top and topped …

45 replies
  1. Andy M
    Andy M says:

    I've always loved an espresso Martini. You can also make a French vanilla espresso Martini by adding a kiss of vanilla and a hint of cream prior to shaking.

    Reply
  2. Candy
    Candy says:

    Omg you helped me when I was working in kitchens for so long
    Now I started bar school and our 2nd lesson was ESPRESSO MARTINI 😊❤When I saw you made this video I thought “OMG MY BOY PULLED THROUGH” 😆YAAASSSS!!! Thank you!!!!! ❤️❤️❤️❤️🫶🏽🫶🏽🫶🏽🫶🏽

    Reply
  3. iamlono1001
    iamlono1001 says:

    Use. Good. Espresso! I tried this with really bad "espresso" and it was rancid! It's weird because the first few seconds of the sip is tasty but the foul aftertaste from the bad coffee kicks in and lingers for a hell of a long time.

    Reply
  4. SweetlPoisons
    SweetlPoisons says:

    I ended up at whiskey distillery in upstate NY, Black Button, who make some great vodka and coffee liquor (among so many other options) but also a “Bourbon Cream”. These three together was a beautiful combination for an extremely tasty Espresso Martini! 10/10 would recommend.

    Reply
  5. Robert Mulpeter
    Robert Mulpeter says:

    Enjoyed this video and used it as a guide but the mistake is using "flat" coffee. A good foam MUST have FRESH espresso.

    Having tested both the results are far better to pour even a hot fresh espresso into the shaker with the other ingredients add the ice last and shake for 30 seconds then pour immediately.

    Reply
  6. Xaltotun
    Xaltotun says:

    I see you are using a moka pot (napoletano coffe). Is that ideal for this recipe or can I use normal espresso from a normal espresso machine also?

    Reply
  7. theCrazyChef1
    theCrazyChef1 says:

    Bad advice about buying pulled espresso shots and keeping them in the fridge. Hot brewed coffee becomes unbearably bitter once it's sat for a while. Instead use a cold drip coffee concentrate.

    Reply
  8. DFB
    DFB says:

    Replace that vodka with white rum
    Replace that kahlua with coffee brandy
    Replace that simple syrup with a cold brew simple syrup concentrate

    Reply
  9. Maximilian
    Maximilian says:

    First he says that you shouldnt use stale coffee. Then less than a minute later it's fine to grab an espresso and then put it in the fridge for later use…
    What is it?
    And tbh retelling the story it's better if you use the full phrase for dramatic effect just bleep the "fuck" part out of it – everyone will get what you said but youtube and your potential ad deals won't get tilted. It's "Wake me up, and fuck me up".

    Reply

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