The AVOCADO DIP I Use On Everything | Creamy Avocado Sauce Recipe | Simply Mamá Cooks


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Today I am going to make the creamy avocado dip I use on everything. This is great as a dip with chips, tacos, and flautas.

40 replies
  1. Starrfish Hill
    Starrfish Hill says:

    Ohhhh yes girl!! Thank you so much
    I can’t wait to make the avocado dip and the flowers look so easy to make I had no idea how easy that was when you buy them at a Mexican restaurant they’re so expensive I’m gonna try this at home 🏠
    Houston Tx

    Reply
  2. Simona Diaz
    Simona Diaz says:

    I’ve made this before. It’s delicious! Instead of using pickled carrots/juice, I use fresh salsa since we always have salsa in our fridge. I’ve also used cream cheese along with the crema. Yum!

    Reply
  3. Reezie
    Reezie says:

    The “cilantro tasting like soap” comment has me going down a Google well, lol. I never knew there was 20% of the population who taste soap when they eat cilantro. Learn something new every day, 💡 🌞

    Reply
  4. Mary Jackson
    Mary Jackson says:

    What a simple recipe. Many years ago I ate at a restaurant at the end of Olivera Street in Los Angeles that was famous for its taquitos and avocado sauce. Sooo good. This looks very similar. Going to get some avocados soon and duplicate this. Thanks for sharing.

    Reply
  5. Robyn A
    Robyn A says:

    Baby spinach for the win!! I’m glad there’s a sub option for cilantro. And I wish cilantro tasted like soap; if that was the case, I could power it down. It tastes like socks and broken promises to me. 😂

    Reply
  6. C L
    C L says:

    If someone asked me two questions
    1. If you could only have one thing to bring with you on a desert island my answer…avacados!
    2. If you had one thing to eat for the rest of your life……my answer… avacados!!

    Reply

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