The 10 Dollar Family Meal – Ground Beef Bulgogi Rice Bowl
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This flavour packed meal will help you beat inflation. Eat well, save money. ** Chinese Homestyle COOKBOOK! ** Amazon …
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Another quick and delicious, affordable meal for you. Eat well, save money. Happy Sunday! 💕
Oh thank goodness, I was running out of ideas for dinner. I started cooking bc restaurant prices are crazy now, and I’ve been watching your videos. Thank you ❤.
May I ask why you didn’t marinate the beef first ?
Shouldn’t you wash and cook rice first ? Or are you going to use cold cooked rice and re-steam it ?
What kind of cat do you both own ? Can we viewers please see your cat 🐈?
Yummmmm 😋
Our family loves bulgogi but can rarely afford it, and a wide range of physical disabilities in the house means making it from scratch is an all-day-teamwork situation… so I surprised them with this tonight. It was heavenly. And it's something we can afford (money wise and physical effort/ability wise) to make again and again. This isn't the first time I've thoroughly enjoyed one of your recipes, but it's the first time the aroma brought instant tears of gratitude to my eyes. Thanks for giving my family one of our favorite foods back. Hope your family is doing well.
I do a wilted cabbage and carrot "slaw" on top for a Complete meal. Yum! One of our favorites.
Thanks so much for this video for those of us without a wok! Looks delicious and want to try it.😊✅
This recipe checks out. It's delicious.
Absolutely delicious 😋
Love these budget meals, thanks guys☺☺
Cats were talking up a storm in this video.😆
NICE
Must try for sure!
Yeah, frankly i prefer mince meat more than those steak type. In fact those steak type, one have to cut it into strips too. Will try out this recipe for sure. Looks so yummy. Yes, teenage kids need a lot of nutrients food when they are growing up and this is a good one for their lunch in school. Have a great day to your family.
Can't wait to try it!
Yum! I'm adding that to my meal plan this week 😄
Yum!😋
At what point did you cook the rice?
My kind of meal! I will add some shredded carrots to this for color and because carrots love ginger! Many thanks!
OMG, this is a whole lot easier and faster. I am the one who slices the beef thinly and then marinades the meat. Thank you for sharing this recipe with us
I wish I had seen your video first today!!! I happened to see Jeffrey's newest video which I am going to make when I finish what I most recently made. Yours will be next after that, though! I may be unusual when it comes to wraps because it's almost been a joke with me that I'd put anything in a flour tortilla! Turkey and dressing, meatballs, you name it! This would make a good burrito as your previous video showed! Kim Chee would be a good add to it! In a way I'm glad that it'll be a few days before I can make this because that'll give you time to get it on Patreon so I can print out the recipe! If it's not there now I'd have made my old-school printout where I watch the video while typing a wordpad document. Watch the video, pause it, continue on the document, repeat! Thanks for so many great recipes! I do look forward to making this one and I may do a little of both, with the rice and also as a wrap. I'll definitely post the link to this video on my Facebook page!
Awesome recipe Flo! Going to make this dish tomorrow. 🙂
$10 for a meal is a lot. But better than eating out
Great job. Looks delicious and inexpensive. My wife (Shanghai) says she'd have to add vegetables. I think it would be good either way.
Looks delicious Flo and nice and simple. Where do you buy that wine, food store or liquor store? Is there any substitution? I live in Amish country now and don't know all the stores yet. Thanks again for the easy, inexpensive recipe we sure could use them now, and things are only going to get worse I'm afraid. Stay well and safe.
This is really a beautiful simple food on the budget Flo, thank you for sharing! 😘😘😘
Love this, I’ve been making this with minced beef, pork or chicken for about a year now. I’m more lazy so I buy 1.5/2 kilo of mince fry it until crisp throw in the appropriate bottle of bulgogi marinade and for every 250 grams a table spoon on Gochujang to spice things up a little. Making a big batch, I freeze the rest in smaller containers and on a lazy night I pull out one container, heat it up and you have dinner in minutes!
once again your little babies make me think my poppy is calling me! i love bulgogi, i’ve been making it with ground beef too, I will try your version for comparison. thank you for sharing. love to your family 😊
I love the cat talking in the background.
Don’t know much about Korean food except kimchi lol which I love! Can’t wait to try this thanks Flo! Have a great week ❤
-what kind of rice do you use?
Yummy Flo dude 🙂✌️
I'm really enjoying making your meals Flo. Thanks again 👍👍
I can almost taste it!! Must try!
awesomely – yes, it's a word. looks goooood. thanks
Today’s dinner yummy thanks 🙏
This dish is soooooo underrated ❤️🏆
Bulgogi is a favorite dish of my son. Mommy might have to prepare this when he comes home for a visit and score some big points!! Thanks for another great recipe, Flo and Dude and kitty, too!! Enjoy the rest of your weekend! TFS, Sharon♥️🤗🐈
Looks simple and tasty,🍜 however I'd prefer to drain off the fat.😊
Looks delicious, All appealing seasonings and especially the use of sesame oil.
That’s going on my Sunday dinner prep list. That looks delicious and we will have leftovers which is so impossible since I don’t want to cook every night. Thank you for always sharing your recipes. I send you hugs 🤗
Looks great. I’ll make it soon!
Love the haircut! Suits you beautifully! Oh, and the recipe is awesome too☺️
Very nice and quick dish , so versatile too , great thing about mince beef , Thanks , have a great day .