Thanksgiving Side Dishes | Make Ahead Freezer Sides
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When I was a child, the kids would be in the yard playing football and running around. Mom's in the kitchen along with the aunties and Grandma cooking; Dad and the uncles are in the living room watching the football games. Then dinner, everyone would gather around the table and say what they're grateful for. THEN, it's chow down time!! 😋😋
I'M AN AFRICAN AMERICAN WOMAN BORN IN THE STATE OF TEXAS; WE HAVE ALWAYS CALLED IT DRESSING! OVER THE YEARS, THERE HAVE BEEN DIFFERENT VARIATIONS.
THE NEW ORLEANS BRANCH OF THE FAMILY ADDS OYSTERS WHILE THE TEXAS BRANCH DOES NOT!!
THE TEXAS BRANCH COOKS IT SEPARATE FROM THE TURKEY! IT IS NEVER, NEVER, NEVER STUFFED INSIDE OF THE BIRD!! 😮😮
I live in East Tennessee… USA, all my life… it's dressing or what ever you want to call, your choice…it's delicious]
I'm in the states (northern Maine on the border with Canada) and out family has taken to celebrating Thanksgiving during the Canadian Thanksgiving. There is still color out in the trees and no worries about snow or ice for those that have to travel and the temperatures are still fairly nice. By the end of Nov; the weather can be so iffy for driving; snow can be clashing with my pumpkin decor :{ So happy to have switched! What my grown kids do is have our family Tday now and make a Friendsgiving in Nov. so smart.
Stuffing is made with bread, dressing is made with cornbread in the south. Both are good!
In East Tennessee it’s “stuffin” ❤️😉
Every year I want to freeze the dishes ahead of time but now my oldest does the meal but i do our traditional family stuffing. Our stuffing was made by my Italian grandmother with an Italian twist and was always stuffed in the bird. Since I’m a bit older it will be easier for me to do ahead of time. It’s called stuffing in my area, I believe it’s dressing in the South. We do football and there are big parades in some major cities, including Philadelphia near where I live and of course, shopping. Nowadays, Black Friday is done more online and I see they are even moving it up more every year. Crazy. You did a good job on the Green Bean casserole. My youngest daughter introduced us to the dish a number of years ago. I hate it and wonder where it came from and why is it so popular. Found it’s way to Canada too. Our creamed corn is usually crushed up and smooth, a throwback to the Native Americans. Until the internet, I did not know about Canadian Thanksgiving. Happy Thanksgiving, Canada.
Thanks ladies 😊 saw your video 2day & am cooking Thanksgiving dinner tomorrow. So today I'm going to make mashed taters & reheat 2moro in crockpot, as well as do your yam recipe AND your carrot recipe & reheat them ALL tomorrow! Thanks 4 the great ideas 💡👍😀 then I can relax more tomorrow instead of freak out trying 2 get so many things hot/ready at one time. 😅
Cornbread dressing, no bread. Texas, USA
We have never played or watched football in my family. However, when we went to my dad's family-my uncles and grandpa would watch football, the cousins were all within 16 months in age so we would go out and play on their 52 acres in Central FL , often in shorts and t-shirts. The older women would be in the kitchen cooking. In my family, stuffing was "stuffed" into the bird and the dressing was placed in a bowl on the table as a "dressing"
Happy Thanksgiving to you Canadian friends!
We do a cornbread dressing
We make dressing from the turkey juices and this year it will be turkey and ham sweet potatoes mashpotatoes devil eggs green beans and fruit salad
Its stuffing in the uk…even if we bake it. And we often have sausage meat and breadcrumbs in it. 🙂
Awesome video
I love green beans, but what about using broccoli in place of green beans? I will try it myself and maybe pop open a can of green beans on the side.
Stove top stuffing. That is my go to.
It is supposed not good to stuff a Turkey.
Stuffing.
We watch football.
Love y’all!!💕 Thanks for the inspiration ❤️