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Chả Giò, người miền Trung gọi là Ram, miền Bắc là Nem Rán, hơi giống nhau về hình thức lẫn nội dung, và có biến tấu theo thời gian. Mình chia sẻ món này không phải là cách làm thông dụng, vì ai cũng biết làm mà. Không phải chỉ là người Việt Nam, mà Châu Á, và trên thế giới nữa. Mình muốn chia sẻ ở đây là cách làm thế nào cho chả giò giòn lâu và không phí phạm dinh dưỡng của nguyên liệu. Còn nguyên vật liệu thì bạn có thể có gì làm nấy, cần tây, nấm mèo,…
Nguyên liệu, viết trong clip bằng English. Chữ Việt ở đây:
1kg thịt heo xay
750g tôm lột vỏ, móc chỉ lưng
300g khoai môn
300g cà rốt
200g hành tây
150g hành lá
2 bịch bánh gói chả giò hiệu Wei Chuan
1/2 muỗng cà phê muối
1 mcf tiêu
1 Lít dầu ăn
1 mcf bột mì + 2 muỗng canh nước
Cách làm:
– Rửa sạch mọi rau củ
– Cắt bào sợi
– Sấy cho ráo mặt các sợi
– Cách trộn và chia nhân nhanh và đêu
– Gói cách nào để bìa gói ít nhất là 3 lớp.
– Dán mí kỹ
– Chiên chảo thường nhiều dầu, dầu sôi mới bỏ chả. Deep Fryer thì 350-375 độ F. IP chọn saute, more

https://www.youtube.com/channel/UCcrYabxy7iGsvRnrcoZNbfg?sub_confirmation=1

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– Bào sợi, bào lát mỏng rất tốt: https://amzn.to/2KRK00z
– Model mới hơn: https://amzn.to/31GsHpQ

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Here the method of preparation of the Snake Gourd Carrot Soup is given
Ingredients
Snake gourd 200 gms peeled and cut into pieces
Carrot 100 gms cut into pieces
1 Spoon of Pepper powder
1 Spoon of Fennel powder
Salt to taste
400 ml of water
25 gms of garlic cut into pieces
25 Shallots cut into pieces
10 ml of oil
Preparation
Heat a pan and pour in 10 ml of oil. Put in the shallots and garlic and saute till golden brown. Add the snake gourd pieces and saute. Then add the carrot pieces and saute .Then add the fennel powder and the pepper powder and saute .Add salt to taste and mix the whole mixture thoroughly. Add 400 ml of water. Let the mixture boil and cook for 15 minutes .Take off the flame and serve after 15 minutes.
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인스턴트팟을 이용해서 만들어 본 쌀밥입니다. 이 곳에서는 흔히 Sushi Rice / Japanese Rice / Sticky Rice 라고 불리는 쌀로 만든 밥인데 사실 우리가 더 많이 먹을텐데 아쉽네요.

Instant Pot Rice : The Easy Way To Cook a Perfect Rice

자포니카 쌀(japonica-)은 쌀의 품종 중 하나의 명칭으로,
모양새가 둥글고 굵은 단중립형 쌀로 분류된다. 자포니카 쌀은 한반도, 일본, 중국 북부에서만 주로 소비가 되며,
전 세계에서 생산되는 쌀 중 10% 가량이 자포니카 쌀이다. 나머지 90%는 인디카 쌀이다.

자포니카 쌀은 다른 주요 쌀 품종인 인디카(indica-)에 비해 짧고 둥글다.
쌀은 기본적으로 90%이상 전분으로 구성되는데, 자포니카 종은 전분 중 아미로스라는 성분이 인디카에 비해 낮기 때문에
인디카에 비해 더 찰지며, 윤기가 더 난다. 무게는 품종에 따라 다소 차이는 존재하나,
인디카는 낱알 1천개의 무게가 25g 전후인 반면, 자포니카는 19-23g 가량이다.(위키백과, 우리 모두의 백과사전.)

Japonica rice (O. sativa subsp. japonica), sometimes called sinica rice,
is one of the two major domestic varieties of Asian rice.
Japonica rice is extensively cultivated and consumed in China, Japan, Korea,
whereas in most other regions Indica rice [ja] is the dominant type of rice.

Japonica rice grains are rounder, thicker, and harder, compared to longer, thinner, and fluffier Indica rice grains.
Japonica rice is also stickier due to the higher content of amylopectin,
whereas Indica rice starch consists of less amylopectin and more amylose.
Japonica rice plants are shorter than Indica rice plants.(From Wikipedia, the free encyclopedia)

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Jesu Joy of Man s Desiring – Kevin MacLeod
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Kevin MacLeod의 Jesu, Joy of Man’s Desiring은(는) Creative Commons Attribution 라이선스(https://creativecommons.org/licenses/by/4.0/)에 따라 라이선스가 부여됩니다.
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Circus Waltz Silent Film Light – Kevin MacLeod
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Kevin MacLeod의 Circus Waltz – Silent Film Light은(는) Creative Commons Attribution 라이선스(https://creativecommons.org/licenses/by/4.0/)에 따라 라이선스가 부여됩니다.
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Yummy cooking noodle fried recipe – Eat Noodle with Kim chi Recipe | Cooking skill
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Hello, Yorians~♡ I apologize for the delayed update.
Sometimes it takes longer than I hoped to come up with a new recipe which is solely my own, I hope you could understand that.
I would like to introduce you to a very simple way to make a Vietnamese rice noodle, Pho, which is perfect for this kind of season with a chillness in the air. I also included a recipe to make rice noodles yourself simply, so please stay with me till the end. (I highly recommend to watch till the end!)

*Rice Noodles recipe in the video – Serving 2-3
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*Tapioca Flour https://amzn.to/2OUpCze
*Xanthan Gum https://amzn.to/33PPZKR
*Pho soup herb bag https://amzn.to/2LsZzNh

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영상 업데잇이 늦어져서 죄송합니다. 새로운 레시피들을 연구할때에는 시간이 의외로 많이 걸릴때가 있어서 업로드가 늦어지오니 이 점 양해 부탁드려요. 오늘은 찬바람 불면 생각나는 쌀국수를 인스턴트 팟으로 쉽고 맛있게 만드는 방법을 소개해 드립니다. 또한 쌀국수면을 집에서도 만들 수 있는 레시피를 영상에 담았으니 끝까지 놓치지 말고 봐주세요. 가장 마지막 영상도 봐주시면 감사하겠습니다.

*영상속 국수 레시피는 2-3인분
*육수는 물 리필해서 계속 끓이면 10분 이상 가능
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🍎🥝[Translation]🍍🍊
Also, it would be super appreciative if you could add your own translation to other languages for my videos. Please click the link below. Thank you! 🙂
http://www.youtube.com/timedtext_cs_panel?c=UCW3_w0LaAWYEZPhukHblbLw&tab=2
____________________________________
Unauthorized theft of this video/music or 2nd edit and re-use is prohibited.
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#Instantpotrecipe #Beefsoup #PastaMaker #beefsoup #ricenoodle #pho #vietnamesenoodle #noodlesoup #쌀국수 #베트남요리 #인팟 #파스타메이커 #누들메이커 #인스탄트팟