Sweet potatoes cooked in a pressure cooker
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The pressure cooker is the perfect place to cook sweet potatoes. They come out with super easy peel skins. Fast, easy and done perfectly. Try it.
The oven for an hour will might make them less watery… I love the pressure cooker though, thinking about getting one but if it steams or boils everything not so sure! Thanks for the vid!
This is how I pack and freeze my hamburger. Great for dunking in hot water for a quick defrost. Ad a mama with six kids we can't be wasting time for prep. Happy tummies quicker is better😁
Excellent video well done!
Love this power pressure cooker!>>>ur2.pl/1035 It dose everything it clams it will do! have used it to do chicken, vegies, used it to can fish! it is fun to try new use's for this unit ! food comes out with so much more flavar, you will love using it! And most important it shiped on time and that's always important to me living in Alaska!!
Totally Brilliant video. I'm a first time user and your video is nice and clear 👍
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Sweet potato skins aren't really meant to be eaten, in this sate especially.
Always fun waiting for “the thunk.” Lol! Great vid.
Can you put them skinless in the insta pot? Would they be so mashy?
Good stuff! Thanks for sharing.
Overcooked. You lose a lot of nutrients. Also you miss the flesh stuck to the skin which is delicious and holds the most vitamins.
I love the skins too.
why don't you put the skins in a hot oven to crisp up
Guys, you guys are a real team! good work!😆👍👌
Thanks for the video, I am going to try doing this. By the way, has anybody ever told you that you sound just like Newt Gingrich?
Yay! I made sweet potatoes in my Instant Pot last night. I've had my IP for a week and keep putting something in it to pressure cook every day. I can eat part of it and freeze the rest. After making sweet potatoes, I made lightly fried mashed potatoes in the IP. Then I made poached eggs, in the IP, to go on top of the mashed potatoes. And a little sweet potato with butter and brown sugar. Easy meal. In addition, I have the leftovers in the freezer. I found a recipe for sweet potato cheesecake I want to get made tonight, with some of the sweet potatoes I put in the fridge.
I think it is easier to pull the rack up with the sweet potatoes. Taking them out one by one is too many times getting hand or fingers burned.
Loved the enthusiasm for how easy the Instant Pot is for making sweet potatoes. I feel like I've been in the dark ages for too long – a pressure cooker is a must have for making healthy food easy.
Great video! I have my sweet potatoes going now just like you instructed. I have an older version of the electric pressure cooker so I'm just using a cheap metal basket steamer. I'm going to turn mine into the sickly sweet sweet potato casserole that my family loves on Thanksgiving. Thank you for making this video.
If you get a successful show could you ask the canning jar folks to manufacture a glass jar that is wider and shorter than their pint jars so we can store food like sweet potatoes in the glass jars. No mashing necessary. Pressure cook, throw in jar. Throw in freezer.
You should have a show.
You both are so funny and cute, but maybe don't store in plastic. Could give you cancer, etc. Don't you guys like the skin? See nutritionfacts.org.
very charming!
Hey… I just came on(6:00 AM) to find sweet potatoes cooked in Instant Pot…I saw another where she did slices…this one is for me! We thank you so much for putting this up here. Hope you really will do lots more with Instant Pot…pls pls.. 🙂