STUFFED FRENCH TOAST & KITCHEN PREP!
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Welcome back everyone! I’m sharing a big kitchen day here! all things home”s perfect sourdough discard loaf: 1/2 cup warm …
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Hi Tiffany. I guess I was unsubbed from your channel. I was surprised when I found out you changed the channel name. Well I’m here now! 😂 thanks for sharing your recipes! I’ve been making your french bread for years, everyone loves it! I totally agree about you stocking up. The worlds insane but HE told us the signs to look for.
Absolutely Outstanding thank you so much ♥️
Patricia
Love to you and yours, Tiffany. Such a wise thing you’re doing with creating meals with what you have. What a money saver!🙌❤️
All great ideas. And yes stock up. I just want to say you have inspired me to cook as many meals at home as possible. Cost and just what we put in our bodies. I challenge myself regularly, with what would Tiffany do? Planning is a must. We also are very fortunate to have gotten 2 deer this year! I am making bread ( sourdough starter off and running well- still perfecting the loafs). Thanks for the inspiration as always.
I have always watched your channel. I love that you cook from scratch and try to use everything you have. I think this is such a valuable skill . Inflation is making things tighter than normal. This is a good reminder to all of us to use everything we have and try to stay out of the store.
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That French toast looked amazing! Was that an Instant Pot you canned your pizza sauce in?
What size is your loaf pan in your bread machine?
Love all the videos as it gives me new ideas for meals. Absolutely so important that you homeschool. I did get some of the Gather Round school books for my granddaughter…she loves it when we play school. It’s more fun learning than school, but it works. I can’t believe you don’t have more subscribers as you are the first one I watch every day!
Hi Tiffany, I'm so glad you stock up. It just pays to do that. The meals look so good. Great idea on the pizza sauce. You are just amazing.
Return that creamer!!!
If you put those plastic lids in the dishwasher to be washed they shrink
I am almost 64 and have never tried blueberries!
It’s crazy!😊
You got so much done! That’s what I’m making today beef veggie soup with the leftover chuck roast I had . it s cold here so will be good and easy . Thank you ! 🥖🥚🥓🥖
I think you and Gerry made the right decision about continuing to stock up. I just placed a huge Azure Standard haul to pick up in February. I am going to make a trip to Aldi and Sam's Club as well just to get things fully stocked again. By the time April rolls around, our farmer will have beef, chicken and pork available to fill the freezers back up then Summer produce and canning season returns. I honestly don't see this constant cycle ending despite what is going on because there will always be reasons to keep our homes stocked well. We were doing this long before Covid because it just made sense. Hope the kids are feeling better. Have a great day!
Good Morning dear Tiffany and family!
God Bless🙏🏻🕊✝️🌸♥️
I’m making that pizza sauce today….absolutely LOVE all your content!! Have a fabulous day 😉
Good morning Tiffany !
Hi Tiffany. Yes I agree with your statement about “the state of the world” I can see it ways heavy on you as it does myself. And I to am deciding on a sams or Costco haul myself. But it always costs so much. 😅I find it weird that most others don’t see what’s happening. Have a good day! ❤
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Good Tuesday morning. Stay warm. Hope kids are feeling better. Good video.
Love 💕 and Hugs. ❤❤❤
Happy Tuesday! May the vibrant colors of the sunrise fill your day with hope and positivity, and may you have the strength to overcome any obstacle that comes your way. Have a Beautiful and Blessed day and week. See you next video. Stay safe and healthy. God Bless.