STEAK PROFESSIONAL VS HOME COOK(3)
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Great temper!
Steamed steak anyone?
Mmmm perfectly grey , why would you do this
Looks way too wet.
Dry your steak first !
Gordon Ramsey would be crying rn
Cow’s last words: “please do me the honour of searing me properly.”
This fucker: troll face
Ooh, that sear is nonexistent. Damn
That is the worst crust ive seen in my goddamn life dousnt say that much cuz im 13 but that is one bad flipin crust
Ah yes, I too like half peppercorns on my steak.
Trash don't watch
That countertop is about to greasy af
The title should say: Amateur. Home cooks actually have a pretty decent understanding of cooking and have read 1 or 2 cookbooks.
Pat that dry for an acceptable sear.
It’s not seasoned well
Why no seasoning? There’s no Fucking crust on there lmao when the pro gonna cook it?
If Max the meat guy saw this, he'd have a heart attack
WHY DO THESE CHANNELS NEVER SEAR THE FAT CAPS?!
Wtf terrible cooking
R.I.P TO THE STEAK😥
That poor steak does not deserve to be treated so badly
When we see the professional do it?
No marbling
to much oil tf
That is a horrible sear