Southwest Veggie Burgers | Quick & Simple Recipes | Whole Foods Market


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Whole Foods Market® Chef Chad Sarno whips up a delicious batch of Southwest Veggie Burgers. INGREDIENTS: 1 cup cooked …

32 replies
  1. Diane Barnett
    Diane Barnett says:

    I would definitely mash the beans some and add some corn.  I wouldn't like the beans left whole or big hunks of the vegies.  Does it hold together with just a binder of mashed sweet potatoes.  I wouldn't think it does.  The beans slightly mashed will help bind it….

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