Smoked Pork Butt | Easy Pulled Pork On A Pellet Grill! | Ash Kickin’ BBQ


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In today’s video I will be cooking up smoked pork butt on the LSG (Lone Star Grillz pellet grill). Now, I have been cooking on the …

20 replies
  1. gerald mazur
    gerald mazur says:

    Was the lsg free or you pay? If it was free would you recommend buying because the price tag is steep compared to Camp pro. I was looking for another pellet for the pit. Eggs , kettles , burch, pellets and a couple drums I been debating adding since i sold my stick burner. Thanks great videos!!

    Reply
  2. Colin Fraser
    Colin Fraser says:

    Great pulled pork. That pit looks awesome. My question is with all the technology that these pits are coming out with, why dont these pits come out with a controller that you program 225 till temp hits 165, then it goez up to 300 till it hits 206 then drops down to 150 to hold. The only one that i know that can some what do this are the fast eddy cookshack ones.

    Reply
  3. Erik
    Erik says:

    Timing was perfect. I was just thinking of how I should use my stick burner at the cabin for some pulled pork. Clicked on your page and the pulled pork was the first to come up. Also nice since I have your chipotle rub and the salt, pepper and garlic mix. Thanks!

    Reply
  4. Veehawk
    Veehawk says:

    That's the same SPG I'm using as I know where you bought it at! Your honey chipotle is dynomite on EVERYTHING so far! Also, cya at SIS next weekend if you're going! I'll be judging on Saturday!

    Reply
  5. Jed Heatley
    Jed Heatley says:

    Love the video, love the upgrades to the setup (video/smoker)! I have a request for a video(s) if you would feel so inclined. Could you do a video with more seafood? Shrimp, clams, whitefish etc. Also, could you do a video on care and maintenance of your smoker?

    Reply

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