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RECIPE: https://anitacooks.com/recipe/salmon-cakes/ Hi Guys, today I’ll show you How to Make Salmon Cakes with Canned Salmon and Homemade Tartar …

12 replies
  1. Paul F
    Paul F says:

    Looks great Anita 👍. I love salmon cakes and will definitely give these a try. Your recipe is a lot less complicated than the one I've been using.

    Reply
  2. Steve Logan
    Steve Logan says:

    @ AnitaCooks , i'm 57 & could not eat canned salmon for many years after getting ill eating one that was unknowingly outdated from the can, but this is a nice recipe , but i have to use fresh wild caught pacific salmon that is ground up, huge difference in flavor & so much better, & i like parsley & dill weed in mine, very nice recipe ma'am, God Bless & everyone stay safe during this crisis.

    Reply

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