ROASTED GARLIC, How To Roast Garlic


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Ramp up the flavors of your favorite dish with this ROASTED GARLIC recipe. **Click here to see my recipe blog: …

49 replies
  1. Cynthia Hunter
    Cynthia Hunter says:

    Always good to know how to do that. Love the foil sheets for so many things.
    Love the little crocks of seasonings you have on the back of your stove. So cute and functional at the same time

    Reply
  2. ohredbrd
    ohredbrd says:

    To start with I would like to eat a clove of roasted garlic straight out of the jar. Something I've never tried before and it just sounds so delicious! God bless. Shirley.

    Reply
  3. Michelle T
    Michelle T says:

    You won’t even believe this but my hubby just roasted a bunch of cloves to have a pre bedtime snack about a half hour ago. The house reeks but he’s happy. Ima show him your vid in a few minutes. β€οΈπŸ™πŸ»πŸ‡¨πŸ‡¦πŸ‡ΊπŸ‡Έ

    Reply
  4. Faith Nardella
    Faith Nardella says:

    I made this before and I did it just like you Catherine and it came out terrible. I even used organic extra Virginia olive oil. It tasted terrible when I made it. Hmmmm. Oh well, your looks delicious. Love your recipes and vidoes.

    Reply
  5. Cheryl Agnew
    Cheryl Agnew says:

    Thank you for sharing. I love garlic. Have a great evening Catherine πŸ‘‹πŸ‘πŸ₯°πŸ‘β™₯️β™₯️β™₯️😊. Lol that’s funny ! πŸ˜‚. I’m sure they didn’t think so ! 😬

    Reply
  6. Jane Doe
    Jane Doe says:

    Roasted garlic is delicious with sooo many things…sandwiches, beans, peas, pasta, etc. πŸ§„ It's especially good to add it to a fresh green salad!!! πŸ₯— Thanks for sharing your garlic roasting method. πŸ¦‹

    Reply
  7. JOAN R.
    JOAN R. says:

    Good Morning Catherine!! Thanks so much for this video! I absolutely Love Love garlic, can’t wait to try this!! I made your Chicken Fried Rice dish a few weeks ago & it’s a very good recipe. It was absolutely delicious & greatly appreciated!! πŸ™πŸ»πŸ™πŸ» God bless everyone, have a beautiful day!

    Reply
  8. Lady smith 357
    Lady smith 357 says:

    I’d love to have this roasted garlic on some toasted french bread. Yum. Thank you so much. You always make my mouth water.I’m going to eat at least one clove while it’s warm.

    Reply
  9. Denise Bozung
    Denise Bozung says:

    Now you need to do a series on recipes that use that roasted garlic. I've never roasted garlic before and I'm not sure what, if any, limitations there are in how or when to use it. Brilliant demonstration, by the way.

    Reply

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