Restaurant Style Veg Hot & Sour Soup Recipe | वेज हॉट & सॉर सूप | Chef Sanjyot Keer


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Full written recipe for Veg Hot & Sour Soup Prep time: 15 minutes Cooking time: 10-15 minutes Serves: 4-5 people Ingredients: …

35 replies
  1. Radhika Gham
    Radhika Gham says:

    This video is so important in terms of how to cut vegetables for soups! Please make a different/ individual video for different types of cutting wrt to particular categories of recipes. It’ll really be helpful. Always a delight to watch yfl videos.

    Reply
  2. Gaya3 & Vicky 🇨🇦
    Gaya3 & Vicky 🇨🇦 says:

    I made this last night, and OMG, it was soooo yummm.. I never, in my wildest dreams, imagined that such yummy dishes could be made at home. All my life, I thought such dishes should be enjoyed only at restaurants.. I love your recipes and the way you articulate. Your videos give me a whole different perspective toward cooking. I consider myself a good cook, and my family and friends can attest to that. I have tried many of your recipes, and I try my best not to deviate or incorporate my style just so that I can achieve the taste you want us to enjoy. Some of my favorites from your videos that I tried and turned out really yum were chicken momos and the red chutney, hot and sour soup, chili chicken, Paneer butter masala and Vada pav..

    PS: I love the yellow range you have and I am planning to get something similar.

    Lots of cheers from Toronto ❤

    Reply

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