Rainbow Pepper Jelly | Easy Canning Recipe | Garden | Jam | Presto Water Bath and Pressure Canner
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Marie shares today our tasty recipe for pepper jelly, including water bath canning! With three different colors of bell peppers, plus …
Ever the artist! Nicely done, Marie! Looks scrumptious!🫑🌶🫑🌶🫑
I have never tried any pepper jellies. Marie you make it look so delicious over the cream cheese! I'm fixing to write this recipe down so I will have it to make! Great job and thank you for sharing!
YAY, Marie!! Absolutely Gorgeous!!!!
Looks so good! 😍🍴
Thank you for sharing this recipe and also showing the charcuterie board at the end with how it can be served. You did a wonderful job! The little rose details were a nice addition.
That looks beautiful! I've never made it with honey. May give it a try next time!
Saved this to make in the future! I was thinking maybe the guitar music was one of your girls! 🙂
Great job Marie! Thanks for sharing this!
Fabulous! Great job! Love seeing the kids learning. I wasn’t fortunate enough to learn from my mom, so I am going to teach myself and I am in my 60s. Hugs❤️
You made Lithuanian flag 🇱🇹 ☺️ 😉
💖💖💖💖
I so am going to make pepper jam this weekend
Whoever filmed and edited this did a great job!
Looks delicious!
Oh my goodness that looks so good I want to have to try that so I don't mess it up
Yum! Take care and be blessed.
Looks really good !! I got something similar to this at a fair once. It was real good. It also had garlic & onion in it. I've never canned anything before. If I can gather up the courage I'll try this. Thank you !
Can I make the jelly with half the sugar and honey?
I think this is a wonderful recipe for my 11 year old daughter to try and make. Annie, at what age did your girls start learning to can?
What a lovely recipe.
Yummy 😋
I would love to try this but with poblano peppers. Great job Marie!
Please use gloves when dealing with hot peppers I don’t know how many times I thought I had them washed off my hands and didn’t then my eyes would burn from it
All that canning and then you set up the charcuterie board to sample your wonderful jam. Great job.
Thanks for the recipe, all your videos have Inspired me to start a homestead I only have a small garden and chickens but that’s a start you also inspired me to create a small YouTube channel about my chickens thank you guys for everything 😊 God bless. 👋
Absolutely love your channel and love seeing your girls getting involved and also all they can do. One tip, and I learned this from experience, is not to hold the jar your filling over the kettle of product. I was doing this and had a weak jar and the bottom of it broke right off into the kettle. I had to throw it ALL away. Great lesson learned for me for sure.
Thank you Marie for sharing your recipe, enjoy, God bless
Looks so good! Nice presentation too! ❤️
Love bell peppers
Never tried pepper jelly
Love pepper jelly! Can the little kids eat this? I'm a wimp 🤭 That looked like a lot of jalapeno peppers!
Looks delish!
Nice to see you in front of the camera😊 sweet recipe.on my list for my pepper harvest!!
It makes my heart happy to see young people canning and preserving. Great job Marie! ❤🙂
Wonderful job Marie! You young ladies always impress me with all your skills and talents. I will have to try your recipe. Thank You