Quickest Pork Belly Ever | Instant Pot |
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My Instant Pot: http://amzn.to/2Ddg1OY
Instant Pot Recipe, Pork Belly Instant Pot. I love using a pressure cooker to make pork belly. It cuts the time down from 4 hours to just 30 minutes.
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I mostly use my Instant Pot as an electric pressure cooker and slow cooker. It cuts the time to make pulled pork down to a fraction of the time it would take in a crock pot. Sometimes I use it to sauté or warm food, depending on the recipe, and occasionally I use it to make yogurt.
Recipe:
Instant Pot Pork Belly
1 pound of pork belly (no skin)
1 tbsp – Salt
1 tbsp – Pepper
1 tbsp – Dried thyme
1 tbsp – Dried Oregano
1 small head – Garlic
3/4 cup – Dry White Wine
1) Set electric pressure cooker to heat (stew/meat if using an Instant Pot) place pork belly in the cooker skin side up
2) Cover with all listed ingredients, pour wine into the container and cover
3) Pressure cook for 30 minutes
4) Release pressure and rest the Pork Belly before slicing and serving. Enjoy!
Ketogenic Forum: https://www.ketogenicforums.com/t/what-did-you-eat-today/3210/4046?u=keto_chef_rob
Music: LAKEY INSPIRED
Song: To Bad
Link: https://soundcloud.com/lakeyinspired/too-bad
#keto #keepitketo #lowcarbrecipes
This recipe uses a pressure cooker: http://amzn.to/2Ddg1OY
Chefs use them to quickly cook cheap cuts and infuse flavor.
Using the above link ^ helps to support my channel (if you decide to buy one) 🙂
Thank you bro! I dig this.
Is there a substitute for white wine?
Thank you! Looks so good, thanks for the tip.
Well that's an interesting variation. Gotta find the pork belly first though 🙂
Thanks so much…. I finally know what to do with pork belly! Looks delicious.
I’m drooling. I need more recipes like this since I am keto carnivore.
Best Pressure cooker pork belly I've seen yet. Nice job!
I made this yesterday. I bought some already cut, into thick strips of pork belly. Never have cooked it before. Really had no idea what to do with it lol. Then I came across your video. I made it the same way your recipe called for. I used dried seasonings, did not have fresh, same as garlic. Sad, I know lol. I had a bit of wine that my, now married son left in the fridge, worked perfectly. Use what your kitchen has is a great motto. I did use the meat/stew selection, forgot to lower to 30 minutes, mine cooked for 35. After it was finished, it was so tender I cut it with a fork. Fried it in a tablespoon of Kerry Gold butter in a cast iron skillet. OMG! Wow! The flavor of the seasonings, the crispiness of the pork belly and the fat on my lips!!!!!!!! haha. Thank you. By the way, I made the ketchup as well. Yup, awesome!
Always spend my weekend nights with you 🥂 This looks amazing, and an InstantPot is defo on my “New House” shopping list.
A good simple recipe. I had to double the time–30 minutes wasn't enough–but at an hour the pork belly was tender and delicious.
We just discovered your channel. You are doing amazing work!! Very well done! Can't wait to watch more.
This looks bomb! I was wondering "why isn't he scoring the top?" and then I saw the magic. Can't wait to try this one! 💣
Haven’t had a chance to catch up on your videos lately. Missed them. I just love them! 😊 They are informative, to-the-point and so calming in a great way! I was going to buy myself an Instapot for Christmas but wasn’t sure if I’d use it enough. This is a great idea! What else do you use it for?
thank you for this channel! your expertise and heart are in a good place 😀
Perfect! Thankyou for this new recipe!
Love the recipe and video. I’m new here, love the music as well. We just got a InstaPot looking forward to trying it out.
Looks delicious Rob. I love the asian sauce idea!
Looks delicious.
Gotta invest in an instapot and stop eating out so much $$$!
Appreciate the videos. They're quick and to the point. Similar to another keto channel (you ruled me).
Have a good one!