QUICK RECIPES: SPECIAL RED VELVET CAKE FOR VALENTINE'S DAY
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INGREDIENTS All PURPOSE FLOUR – 180gm CASTOR SUGAR- 200gm MILK – 250ml VINEGAR – 1 tbsp REFINE OIL – 120 ml …
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Mam konsi company ka oil use kiya h apne
Ma'am, I have made it…but it doesn't taste like red velvet…it tastes like vanilla sponge with red colour…What to do??
Ma’am, can I frost the red velvet cake with buttercream ?
Hi , i m new subscriber.. which brand colour hav you used ? Gel or powder colour
Mam please share the cream cheese frosting also 🙏🙂
Plz can I ask u a question…… should we bake with both the rods on or only lower rods
You always rock with your recipes, tips and contagious smile ❤❤❤❤❤
How much oil?
We can add eggs also
Is it powder sugar or castor sugar?
Which company red food colour and how much quantity?
How much oil?
Mam what is the measurement of cocoa pdr and oil
What would be the measurement of milk & vinegar to make buttermilk?