Puff pastry with 3 kinds of fillings! Quick appetizer for any event


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Puff pastry with 3 kinds of fillings! Quick appetizer for any event Ingredients: pastry dough – 800 g (28.2 oz) water – 20 ml (0.7 fl oz) …

19 replies
  1. Barbara Murray
    Barbara Murray says:

    The pastry was so thick that end result had raw or under cooked pastry in it! Idea good, execution not so good.
    This is only my opinion. I do not wish to start a discussion thread. Thank you.

    Reply

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