PERFECT PORK BBQ || #EATATHOME DECEMBER 21, 2022


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Welcome back everyone! Today we are sharing another day of eating at home with us on our homestead! #homesteading …

29 replies
  1. Ann Marie Mitchell
    Ann Marie Mitchell says:

    Most of my leftovers go to my grandkids but I love them too. I have 9 coming for Christmas dinner tomorrow and have so much food it will keep us going for a week. I started buying my food in October as prices were shooting up. Sending love and hugs to you and your family from Glasgow xxx

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  2. Teresa Beamon
    Teresa Beamon says:

    I would love to see Everly. I don't remember seeing her since I came back. It amazes me of how tall Layla is. Her & Wilder look like they are the same height. So glad everyone is feeling better just in time for Christmas. Love you & your family.

    Reply
  3. Wendy Collier
    Wendy Collier says:

    Glad to hear everyone is feeling betterโ€ฆtoo close to Christmas for kiddos to feel bad. We eat up our leftovers before fixing another meal usually. Iโ€™m home so thatโ€™s lunch for me too so it goes pretty fast. Merry ๐ŸŽ„

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  4. Colleen Howard
    Colleen Howard says:

    So happy that your family is all feeling better and hope you have a wonderful Christmas! I have been in the kitchen all day making goodies. Have a lot more to make tomorrow and then it's time to just enjoy Christmas with our family. Merry Christmas Tiffany, Gerry and kids!!!

    Reply
  5. JoAnn Stanford
    JoAnn Stanford says:

    Leftovers are wonderful! I try to reinvent my leftovers. You have inspired me Tiffany. I had to smile the other day… my youngest granddaughter was sick with the flu and wanted "real" chicken noodle soup. I was able to go to my freezer, pull out cooked picked chicken, diced blanched carrots and diced onions that I had prepared and frozen. My soup was so fast due to my previous preperations. Thank you!!

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  6. Candy k
    Candy k says:

    You should try the home canned coleslaw recipe. It stays nice and crunchy. It is a vinegary coleslaw ( which I prefer.. no Mayo) but I know a lot of people just drain it and add mayonnaise. I cut the sugar in recipe because it makes it super sweet

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  7. Tanya Rosser
    Tanya Rosser says:

    Hi Tiffany, firstly… love your channel! Secondly… I'm from England, UK. And our traditional Christmas Dinner is turkey, veg, roast potatoes, mashed potatoes, Yorkshire puddings, pigs in blankets, sausage meat stuffing, etc. What does your Christmas Dinner look like? Also what are your family Christmas traditions, what does it look like for you guys? X

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  8. KendraS90
    KendraS90 says:

    'My frozen shriveled buns' ๐Ÿ˜‚๐Ÿ˜‚ they sure look good though. Probably way better than the packaged rolls you get at the store! That pulled pork has my mouth watering ๐Ÿคค I could go for that right now! It's negative wind chills and ice here in PA so no grilling or smoking. ๐Ÿ˜”

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  9. Toni Ried
    Toni Ried says:

    I hate it when I hear people say they don't eat left overs .my thought is WHT cook so much then plus freeze it but they say no it is still left overs . If we don't eat in a couple days it hoes in the freezer
    We are at our 20th day of eating at home
    Love you are

    Reply
  10. Donna Gribbins
    Donna Gribbins says:

    I use my leftovers to make homemade TV dinners. I use 2 9 inch styrofoam plates and slide them into a gallon size freezer bag. I put a meat, starch and 1 or 2 vegetables on each dinner. Before if I only had a single serving Of something I often threw it away instead of saving it. We use our TV dinners when life gets busy instead of getting fast food or ordering pizza. We make enough dinners that we are able to share with our elderly neighbor who can no longer cook for himself every day. Every couple of weeks we take him 6 or 8 dinners. We save sour cream containers to put single servings of soups, chilis , stews and cooked dried beans into. We wash those. I just put a piece of masking tape on the top to label what's in the container. Food is too expensive to throw anything away.

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  11. Kathy Cunningham
    Kathy Cunningham says:

    Good morning Tiffany
    So glad the pork cam out delicious. It sure looks that way.
    Happier to hear that the kids are feeling better. What a relief for you too.
    They must be excited with two days to go before Christmas.
    Have a fantastic, fun and blessed day.

    Reply
  12. ๐ŸŒป Pamela ๐ŸŒป
    ๐ŸŒป Pamela ๐ŸŒป says:

    Hi ๐ŸŽ‰ itโ€™s Friday 23 rd. Itโ€™s -8 degrees here. 21 mph wind chill. Brrr ๐Ÿฅถ.
    Glad yโ€™all getting feel better ๐Ÿ˜Š.
    I love leftovers. Right
    They taste great ( sometimes better the next day lol
    Anyways. Take care till next video โค

    Reply
  13. Betty Gadd
    Betty Gadd says:

    I made your Roadhouse rolls. I canโ€™t taste them because of getting over coved but I could smell them. I had a 9×13 pan and a 8 inch round pan. I ate 2 small ones out of small pan my husband ate the rest of the small pan. Merry Christmas! Prayers your family will stay well.

    Reply
  14. Mrs. Alma Trumble
    Mrs. Alma Trumble says:

    On this day, always keep in mind Godโ€™s love for you, and be thankful. Your actions will bring you a great deal of happiness and blessings. Have a Beautiful and Blessed day and Christmas weekend. See you next video. Stay safe and healthy. God Bless.

    Reply

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