Perfect Homemade BARBACOA Tacos (2 ways)
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Ingredients for Barbacoa Enchilada Oaxaca Style 4 to 8 Pounds of chuck roast or choice of fatty beef cuts 2 cups of water + …
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I’ve been wanting to make this tacos and now I’m definitely making this recipe. Thank you so much I made the chicken and rice casserole with the red sauce and it was delicious.
Thanks for your cooking secrets Steph. You rock woman.
Great video and recipe
😊😊😊😊
ok I did say AWWWWWWW but never got my bite….guess I'll make my own
Absolutely Delish ❤❤❤
Lard is everything ❤
Thank you for sharing your recipes.
I can’t find the peppers in my area, I’m thinking of trying to grow a few next Spring. I’ve always grown banana peppers.
How do you keep your pretty pan from staining?
I need to get a Mexican wife so she can teach me how to cook this kind of food.😝
would this work with jamaica for vegan style?!
Cloud is right is the tia that are hating, we are just like y’all 🤣🤣
Could you do this recipe but vegan? 😁 please
I think we just became besties
That looks so good. I’ve made several of your recipes. My wife can’t handle spicy so more for me.
Where do you find pork fat? I’ll end up making a bunch of bacon to save the grease and mess this up lol
Looks delicious girls!
I'm making this for sure ☺️
I wonder if someone has made an account under the name "Somebody Very Special"?
Yay!!
Many thanks to the ancestors! You too, ladies.
Hi! Is there a difference between Pasilla-Ancho vs Ancho Chile?
I am trying it this weekend!
I can’t wait to try this recipe, thank you!