Pantry Challenge // incorporating what we have
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Get a clear over-the-door shoe holder to go on your pantry door to keep your packets in so you can see them at a glance. Did you test your yeast before tasting it? You could have put the goldfish on a baking dish and crisped them back up. The stuffing mix would be good in a meatloaf. Why would the flour need to be tossed?
In the cookbook, That's a lot of Crock, they have a chicken and stuffing recipe. Im sure you could sub green beans for broccoli and cream of mushroom for the cream of chicken. Then just used canned chicken. I haven't tried it, but it looks like it would be good!
My pantry seems to be full of junk food so I got to do better with options of healthier food to be able to do a pantry challenge.
I love a pantry challenge. I need to do this myself. The budget is tight right now. I went today to get groceries and spent $80 on 4 bags. Only got one small salmon filet for meat. 😮 It's so expensive! How do you make soup with the knorr vegetable seasoning packet? I've never heard of that.
Also, can Adam show us his salsa and garlic soup recipes sometime?? 😊
If you have chicken in your freezer, put it on a bed of rice with your mushroom soup . Use your chicken broth instead of water. Bake in oven at 350. Very yummy . Is good for large family. Add a side dish of green beans. Enjoy❤also add some corn bread.