Pad Thai Fried Rice | 30 Minute Weeknight Dinner Recipe
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Love your recipes!
Ah nooo, take the tails off 😭
Delicious an super simple
Yummy 🤤 👍
Maybe a WOK will be better than frying pan?
😃
Sounds yummy! For me, I would take your substitution suggestion and use chicken 'cause I don't like fish except for the "healthy" (LOL), greasy fish and chips kind. 😊😋
A thousand thumbs up for that dish. Wish I could eat that one straight out of my computer. Yummy!
GUYS!
It looks delicious !😋
Hiyaaa! You need to be careful! Uncle Roger is ALLLLWAYS watching…
I hope you've used MSG, and a rice cooker to cook the rice the day before you fry the rice!
And no wok! Hiyaaaaa!!!
My son is deadly allergic to soy But love Asian food. What can I use instead of soy sauce?
Whenever I go to a new Thai restaurant I always order the Pad Thai and the fried rice to taste. I love the idea of this fusion and I can't wait to try it out at home 😊
Perfection is ur key 🥰❤️ . I love the way u respect every culture.greetings from 🇮🇳
Yes sister,..you r the best cook👏, it's my favorite rice dish, thanks for sharing this awesome recipe😋, cheers😇💗👌👍👍sukria@#!!
I love how you always have vegetarian/vegan option for protein. This is why I love watching your show. I made few dishes from your show, so I know this is going to be great with Tofu- coming up this weekend’s dinner 😀
Dear your cooking is amazing please b connected
Thanks for sharing. 👍🏻😊
Padthai with no noodles? Definitely not considered padthai.
Love it
Thank you so much! At this snowy storm day in St. Louis, I have been thinking what to cook. this recipe came along!! Making it now!! Wonderful!
Oh wow that looks amazing. I've never had Pad Thai. I will be trying this recipe soon. Thanks for sharing
Delicious recipe
It looks yummy for my tummy
These 30 minute recipes and the website have been absolute LIFESAVERS and there hasn't been a recipe dud in the whole bunch (it always gets devoured before I can even take a picture). Thank you so much for all you guys do, I can't wait to try this one!
Looks so good
Love this
Questions… Can I use Salmon for this recipe?
Sara Lynn, this looks like another winning recipe. I'll be trying this next week. We just made your pasta fagioli a few days ago and it's outstanding! Thank you for sharing. Blessings.
If you add edamame or peas would it change the flavor to much?
Very nice recipe. I'll definitely be trying. Love your Korean Beef recipe. We make that one once a week. ❤️
Awesome recipe. Definitely want to try it. I have a question: What is your go to substitute for fish sauce for vegetarians? 🤗👍🏾
Looks delicious! I’m going to try this with tofu! Thank you for the idea! God bless you!
you got fresh bean sprouts? i live in canada too, but we havent had them in MANY years
3:50 yup, 100% agree. While plenty of aromatics work great powdered, ginger has to be fresh, just like basil.
Can you not add egg if you don't like egg? Good recipe.
Mmmm yes a winner indeed. Thanks for the recipe.
2 of my favorite foods ❤️ it looks yummy 😊
I actually just learned how to make pad Thai with noodles and it’s so good! Have you tried adding peanut butter to your sauce? It’s super tasty 🙂 I may try your recipe soon
Lovely
Fish sauce soy sauce lime juice brown sugar Sriracha mix then heat oil in pan add shrimp or chicken 🐔 take out of pan add more oil add shallot and garlic and grated Ginger heat 30 sec.add 2 beated eggs cook lightly 4 cups day old rice add bean sprouts toss with carrots with the sauce add the shrimps cilantro
What an interesting combination, can't wait to try 🤩
Your pad Thai looks lovely, Sara Lynn. You always look so gorgeous with the short haircut, reminds me of Cinderella from the Disney cartoon.
You are amazing