Pad See Ew Recipe ผัดซีอิ้ว – Hot Thai Kitchen
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It’s what I call Thai fast food! This deliciously chewy pan-fried rice noodles is a popular street food in Thailand, and it’s super easy to whip up at home! JOIN US …
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Thank you for watching!
Definitely my favourite Thai dish. Thank you for the excellent lesson.
Thanks for the recipe! If we dont have fresh noodles here, can we use yhe dry version? Shall it be cooked before?
thai basil?
🙏🙏🙏
How do you increase the level of spiciness? What ingredient do you recommend to alter
The clearest explanation so far!! What can I use for those that are Shellfish and Crustacean allergic? Oyster and fish sauce will harm me.
Lots of good, practical advise. Thanks!
Anyone know the brand of rice noodle sheet shes using?
What brand if noodles is she using? I can't find it 🙁
Having some tomorrow.
I love the way you make. I gonna try to cook that . I want to know the recipe of Pad Thai too. If you have the link please share me.
What exactly is Whole Fan ? What is it made of ?
If you ever go to Chiang Mai the restaurant Yok Fa does a fantastic Pad See Ew!!
How do you get your rice noodles to toast without sticking to the bottom of the wok?
So all this time I've been using the wrong noodles? The dry ones?
Cooking enlightened..that's what you are, thanks for the show. ♥️👍
You are so charming!!
Made this for dinner tonight and it turned out perfect! Just like my favorite Thai noodle restaurant! Thank you for sharing your recipes!!
Thanks for the recipe. This looks awesome. I was just wondering where I am able to buy the noodles, I guess I will try the Asian store first and see if they do carry them. Thank you again.