Oyakodon Recipe (Chicken and Egg Bowl) | Cooking with Dog
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This quick and easy delicious Oyakodon is a slightly different version of our previous Oyakodon. The soft and silky egg is very delicious. The egg yolk makes it …
i don't have mirin or dashi stock, what can i use to replace those?
I always go back to this video to cook again . I love it!
Onion + leek must be heaven!
Thank you for the recipe. Gonna try this at home
That looks yummy!
How to substitute mirin? Because im muslim and i heard mirin has alchohol in it but I want to make oyakodon..
My keto recipe
thats how you get saumonella
Kill your food before eating, don't let it watch
That recipe gave me the runs
very good food to eat, i want to try it
I've just made this and this taste wondeful!
My whole family liked it, not to mention i even send some to my grandma's house! Thank you!!!
Perfect, loves the extra yolk!
I miss this dish from Japan
What kind of dashi stock shd i be using
I made this (didnt have dashi stock, so i used chicken broth which made ita bit salty) and i can definitely say this is bussin!
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Di Naman masarap
Well at least he too says "onyo"
There is another kind of oyakodon that taste way better then this yet was not meant to be eaten. People of true culture will understand
Nice sharing! Thanks👍
espero que DEUS ABENÇOE CADA UM DE VCS DA QUI DOS COMENTARIOS FELICIDADES PAZ E AMOR 💗
When moments turns to memories
RIP Doggo
I never knew about this channel and when I've seen the title I got scared… ''cooking with dog''
Not french just a jappanese who tried it
just by the food presentation alone, you can see it's delicious!!!
oyakudon
Japanese okakudon
looks super easy to make i just need one ingredient!
Dr. Tenma brought me here
I miss francis T.T
Why I feel this narator's Japanese accent has some Italian intonations to it?
Sure looks like a tiny bit o sugar, but maybe it only seemed that way.
I tried this recipe, and it's really tasty! Just like the restaurant's
In Tamil – this is Onion Kalaki Rice !!
chicken piecies
I envy Japan's quality of eggs.
I guarantee that you would never dare to eat dish like this in China due to their quality control
That's the funniest accent I've ever heard
onyion,..
Is Yuta the one that translating ?