Ninja Foodi From Frozen Chicken Breast Pressure Cooker Air Fryer 1 Pot Combination Cooking
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Ninja Foodi From Frozen Chicken Breast
12 min under pressure/Air crisp 10min @ 400 flip at 5
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I got my ninja foodie for Christmas and everything I’ve used it for I’ve gotten from this channel. Love it. Keep’em coming.
I left my water when I was making chicken wings and I was soooo disappointed by the results. No where near the crisping that I had hoped from an air fry. The next time I took it out and bam, there was the crispy skin. Toss that water- it's done all it could!
Best channel I've found. Love this dude, good vibes 🙏😃
Good job man! Looks great!
Thank you, you made my new Ninja and my non appetizing chicken look good ! Moist and tasty from the freezer ! !
FINALLY! Been waiting to see someone cook with the breast frozen and here you are my dude! Thank you for the post and my ass is bouta start cookin!lolol Blessings to you and yours fam
Thanks Doug I always come back to this video. so I subscribed.
i do NOT toss out the water (from pressure cooking) prior to air fry… BECAUSE i am lazy!!!! Thanks for the videos!!!
This is great Doug. Thanks for sharing!
My own addition: I literally just did this, with 2 frozen breasts, salted and peppered. 12 minutes pressure. Basted on bottom with bbq, 5 minutes air fry, flip and baste top, 3 minutes air fry. The breasts retained most of their size if not all… but they're tough. The insides are white and "flaky", but 1 breast (mine of course, she gets the smaller one XD) in the very center is slightly pink, still warm, slightly rubbery but much much easier to chew. Also, before I air fried, I emptied the water and blotted the chicken dry before applying the bbq. I don't know what any of this means, cause the Foodi is a different kind of beast, but maybe you all can make heads or tails of it. Eating it right now. I give a logical 3 out of 5, but a 3.5 out of 5 factoring in nostalgia for "meh" bbq chicken my mom used to make… hers may have been better.
Side note: I'm not complaining… these things were rock hard and slightly frosty 20 minutes ago.
New to your channel.
Great video! Just ordered my Foodi, can't wait for it to arrive😁
Liked and subscribed. Great video and looking forward to watching you cook more. I just bought my foodi on Sat. Where has it been all my life lol.
subscribed
I just made this, and put the chicken breasts in a bun with pepperjack cheese, lettuce, and tomato. It was amazing. I've been looking for a recipe that uses frozen chicken breasts in my foodi, and this was perfect. I'll be making this often. Thanks Doug!
I leave mine in I don't see what it hurts. 😊
The Foodi has a lot of power. Cooks quick. I think I'll start under shooting the times I'm seeing. I love 57 for a lot of things too. No tomatoes??
Hey Doug, got my Foodi today. Tried RiceaRoni on the bottom, skinless ck breasts on top. Over shot the time on air fry after the short pressure cook. Rice was grule, ckn was leathery on the outside, dry inside.
Cooked too long. Btw, started with thawed, not frozen.
Anyway, did another at less time and nailed it.
I love you Doug…you explain things so well…i love my Foodi…i bought the lifetime warranty…
Is this the 6 quart or 8 quart?
Dear Doug, Thank you, you are the only person to address the "watr" message. I found no information in any of the Ninja Foodi paperwork or online. I also got the message "pot" and I still don't know what that means. I am sure I have plenty of liquid but I keep getting the "watr" message. Now I know the cooker is not going to explode I can sleep better tonight. Please keep up the good work. I am making curry and I will let you know how it turns out. This is my "maiden voyage".
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I loved this video, I am as excited as I was when I 1st viewed the AF XL. You have great ideas. I wondered if the clean up was easy
Got my foodi ninja the other day, I’m off tomorrow and I’m going to play with it, I love watching ur videos 😊
Congrats on your success with followers, nice job on presenting a new kitchen appliance
I bought my Ninja Foodi at Sam's club for $179.00 in Midland, TX. This gadget and the Copper Chef induction cook-top and pan set (also at Sam's club $69.00 each) has worked out superbly for efficient, nonstick, oil free and low fat cooking schemes with easy clean up and reduced temperature(s) in the kitchen. What a distinct difference from cooking with propane in the RV that I live in while working in the oil and gas exploration/production industry (currently living in the desert of West TX). The reduced heat produced from a conventional propane oven and stove top in the kitchen and lower cost for electricity versus propane is also an advantage amortized $ over time after buying this.
My days are 12-14 hrs long of hard labor and I seek quick, efficient, and healthy eating at the end of the day after crawling over the threshold and through the door. So far this Ninja Foodi has been absolutely amazing. I ditto all the representation(s) that Doug has suggested and demonstrated. I am ordering some of the options like the rib rack and an extra pot for dual dishes and the dehydrator rack when I get the chance.
This NInja thingy is a game changer in my kitchen. "Doug, I agree, I'm a single guy and another Foodie who appreciates good food that is cooked well, healthily, and efficiently". I definitely like this Ninja Foodi gadget too. "Go git you one, I know all ya'll will be happy with it, I am.".
Doug, I can't say enough how awesome that cooker is I will have to get one when they come down in price your chicken salad looks delicious.
That chicken looked really tasty! 😋🍴
Doug it seems this Ninja is the most practical cooker in your kitchen as far as doing all in one meals. Would you say that is true? I am very impressed so far watching the videos you have done with this. The features on this just seem to be more practical for everyday use.
Man oh man that looked so good, Congrats on 40k Doug! Mouah!
Congrats on the 40k subs!
Hey Doug. Me and my husband been watching your videos of gadgets and such. We are curious on a few things. If you have time, we would like to ask:you have the breville smart oven air. We are comparing this ninja 8qt foodi to the breville smart oven air. I know they're totally different products and catagories, but if you had to choose from either of those which would you choose and why? How long have you had the foodi and is it holding up well? On the breville we read reviews and feedback and most of the complaints are on quality control and repairs. How long have you had it and is it still working ok? Have you made a frozen pizza in breville? I know it's a lot to ask but we been following you on our quest to buy an aor fryer or maybe convection oven. Thanks!
I think if you were going to make something fatty, like sausage, I would leave the water in it to make a minimum of any smoking from your machine.
Sometimes with pork, in a regular AF, I put water at the bottom to prevent smoking. It doesn’t steam it.
Looks great Doug!
Alright now Doug….you doing the damn thing with your new toy. Love it!!!!
I watch these everyday. Love these videos Doug😘
Hey Doug, that is a neat gadget, I have a 3-6-8-qt instant pot, DelongHi airfryer, Phillips airfryer, Delonghi Grill with 3 plates, and just ordered a Bread maker. now you come up with this?????? my husband said if I get anything else, he will not have room to get around in the kitchen, sooooooooo, I guess he will have to remodel the kitchen, because I really want this….when it's available…..love your video's even if you get me in trouble…….Nicky in Michigan for now
This is one of those machines that I would love, BUT at 24 lbs. (not the shipping weight) it is a dealbreaker for me. Way too heavy to be lifting and scooting around.