New Year's Eve Walk with Kathy & Max
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Happy New Year to you and your family, Kathy!
Shutting up now lol
A good gouda cheese would be lovely too.
Swiss cheese all recipe out there I don't like lol
No clue on soy milk
Dang I'd love your cheese class,
Pace yourself Kathy, please be well, take rest when needed.
I agree Kathy, re Miyoko's.
Or land certified organic for 10 years!
Any good source for deglet & medjul dates?
I love sautéed greens tomorrow, with black-eyed peas, lentil sloppy joes tonight.
Mine are soaking now!
Doing cajun black-eyed peas & plain veggie so I can make your pecan pâté!
I grew up with my mom fondu-ing in the 70s!
I've been experimenting Swiss is a tough flavor to capture.
I'll be watching! New Year's at home is my speed! Hope a grueyere swiss fondue!
Happiest of New Year to you & Cheryl!
I had to go and get dinner for my FIL. See you back here later! You are just precious!
Happy New Year Kathy, Max and Cheryl….It looks so beautiful there… It is wet, snowing etc
Thanks to everyone who joined in, and make sure to hang out with us at 6 pm EST: https://www.youtube.com/watch?v=mNdgBAvfGTk
🥳 Kathy's Cooking Club is having an end of the year sale, so get it 50% off while you can: https://kathyhester.thrivecart.com/kathys-cooking-club/?coupon=2023KCCDISCOUNT50OFF 🥳